LIGHT LEMON-DIJON CHICKEN SALAD
Enjoy this lighter version of a chicken Caesar salad.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- In small bowl, beat all dressing ingredients with wire whisk until well blended.
- On individual serving plates, arrange lettuce, chicken, tomatoes and egg. Spoon dressing over top. Sprinkle with onions and cheese.
Nutrition Facts : Calories 210, Carbohydrate 6 g, Cholesterol 115 mg, Fat 1/2, Fiber 1 g, Protein 23 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 250 mg, Sugar 3 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Friday Okoed in on
[email protected]I'm not sure about the combination of lemon and dijon mustard, but I'm willing to give it a try.
TAWFICK RAUF
[email protected]This recipe looks delicious! I can't wait to try it.
Christopher Finn
[email protected]I'm going to try this recipe with grilled chicken next time.
Craig Watson
[email protected]This salad is a great way to use up leftover chicken.
Flo Mka
[email protected]I love the combination of flavors in this salad. The lemon and dijon mustard really complement each other.
Nakilanda Cate
[email protected]This salad is perfect for a hot summer day.
Songhyo Jin
[email protected]I've never been a fan of chicken salad, but this recipe changed my mind. It's so light and refreshing.
ISMAIL Khaled
[email protected]This recipe is a great way to get your daily dose of protein and vegetables.
Ahsan ali 5555
[email protected]I love the tangy flavor of the lemon and dijon mustard.
ammar kahlous
[email protected]This salad is perfect for a picnic or potluck.
Guna Moktan
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It turned out just as good.
Rita Adigwe
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Theresa Fezzolare
[email protected]This salad is so easy to make and it's so delicious. I'm definitely going to be making it again.
Hamza Chand
[email protected]I love how versatile this recipe is. I've used different types of chicken and greens, and it always turns out great.
Mz Kiyani
[email protected]This recipe is a keeper! It's going to be a regular in my meal rotation.
Jerry Doran
[email protected]I've made this salad several times now and it's always a hit. My friends and family love it.
Pankaj Chettri
[email protected]This is a great recipe for a light and healthy lunch or dinner. It's also really easy to make.
sara2
[email protected]So refreshing and flavorful! I love the combination of lemon, dijon mustard, and tarragon.
Lolo Yekkache
[email protected]I'm not usually a fan of chicken salad, but this recipe changed my mind. The lemon and dijon mustard give it a really nice flavor.
Aqeel Gurmani
[email protected]This lemon dijonnaise chicken salad is the perfect balance of tangy and sweet. The chicken is cooked perfectly and the dressing is light and flavorful. I will definitely be making this again!