BEEF STEW WITH CHEDDAR DUMPLINGS

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Make and share this Beef Stew With Cheddar Dumplings recipe from Food.com.

Provided by bmcnichol

Categories     Stew

Time 1h25m

Yield 6 serving(s)

Number Of Ingredients 13

2 -3 lbs beef stew meat, cut into 1-inch pieces
2 tablespoons vegetable oil
1/2 teaspoon onion salt
1/2 teaspoon garlic salt
1/2 teaspoon pepper
5 cups water
5 beef bouillon cubes
4 carrots, sliced
1 medium onion, cut into wedges
1 (16 ounce) can green beans, drained
2 cups biscuit mix
1 cup shredded cheddar cheese
2/3 cup milk

Steps:

  • In a Dutch oven, heat oil and brown meat on all sides.
  • Add onion salt, pepper, garlic salt, water and bouillon.
  • Bring to a boil, reduce heat and simmer, covered, about 1 hour.
  • Add carrots and onion.
  • Simmer, covered, until vegetables are tender.
  • Stir in green beans.
  • For dumplings, combine biscuit mix and cheese.
  • Stir in enough milk to form a soft dough.
  • Drop by tablespoonful into bubbling stew.
  • Cover and simmer 12 minutes (do not lift cover) or until dumplings are done.
  • Serve immediately.

Joe Bacon
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This was an amazing stew! The beef was so tender and the gravy was so flavorful. The dumplings were the perfect addition and they really made the stew special. I will definitely be making this again!


Samir Majhi
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Overall, I thought this recipe was pretty good. The stew was flavorful and the dumplings were fluffy. However, I think I would make a few changes next time. I would add more vegetables to the stew and I would cook the dumplings for a bit longer.


Jared Umadhay
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This recipe was a disaster! The stew was burnt and the dumplings were raw. I'm never making this again.


Lucky Lacoe
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This stew was just okay. The beef was a bit tough and the vegetables were overcooked. I think I would try a different recipe next time.


Godstim Friday
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I'm not sure what went wrong, but my stew turned out really watery. I think I might have added too much liquid.


Farhan Ahmed Halim
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This stew was a lot of work, but it was worth it! The beef was so tender and the gravy was so flavorful. I will definitely be making this again for special occasions.


MD Rimon or Emon
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I followed the recipe exactly, but the stew turned out a bit bland. I think I would add more seasonings next time.


Sabina mapule mothobi
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The stew was good, but the dumplings were a bit dry. I think I would add more liquid to the dumpling batter next time.


TRiPUL STAR SiS
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This stew was a bit too salty for my taste, but other than that it was very good. The beef was tender and the vegetables were cooked perfectly.


mariman daphny
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I'm not a very experienced cook, but this recipe was easy to follow and the stew turned out great! The beef was tender and the dumplings were fluffy. I will definitely be making this again.


Talia Geiszler
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This is my new go-to beef stew recipe! It's so easy to make and it always turns out delicious. I love that I can just throw everything in the pot and let it cook.


Ashenafi Tamene
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I made this stew for a dinner party and it was a huge success! Everyone loved it and I got so many compliments. The stew was flavorful and hearty, and the dumplings were a delicious addition.


Arwa Ayad
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I followed the recipe exactly and the stew turned out perfectly. The beef was tender and the vegetables were cooked to perfection. The dumplings were a nice touch and they added a lot of flavor to the stew.


Malik Zaeem
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This was a great recipe! The stew was hearty and flavorful, and the dumplings were light and fluffy. I would definitely make this again.


Feroz Jamader
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I'm not a huge fan of beef stew, but this recipe changed my mind! The beef was so tender and the gravy was so flavorful. I especially loved the dumplings - they were the perfect addition to the stew.


Musa Raza
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This stew was so easy to make and it turned out so delicious! I love that I could just throw everything in the pot and let it cook. The dumplings were a great addition and they really made the stew special.


Moueed Ahmed
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I was a bit skeptical about the cheddar dumplings, but they were actually really good! They added a nice cheesy flavor to the stew and they held their shape well.


Veer Baba
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This beef stew with cheddar dumplings was an absolute hit with my family! The beef was fall-apart tender and the dumplings were fluffy and cheesy. The gravy was rich and flavorful, and the vegetables were perfectly cooked. I will definitely be making


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