LIGHT-AS-A-FEATHER DUMPLINGS (FOR SOUP OR STEWS)
You can add in some cayenne pepper and garlic powder to the dumplings also if desired, these will really expand when cooking so use only a teaspoonful of batter! Servings is only estimated.
Provided by Kittencalrecipezazz
Categories Healthy
Time 23m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl sift together the flour, salt, black pepper (if using) and baking powder.
- In another bowl mix the egg with melted butter; add to the dry ingredients with enough milk to make a semi-stiff batter (do not over-mix, you might use a little more than 2/3 cup milk).
- Drop by a teaspoon into simmering soup or stew.
- Cook covered for about 18-20 minutes and NO PEEKING for the first 10 minutes.
Nutrition Facts : Calories 323.3, Fat 8.9, SaturatedFat 4.9, Cholesterol 72.2, Sodium 929.7, Carbohydrate 50.5, Fiber 1.7, Sugar 2.4, Protein 9.4
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Adam Bullus
[email protected]I'm not sure what I did wrong, but my dumplings turned out really dense. They weren't light and fluffy like the recipe said they would be.
Md rofiqul Islam
[email protected]These dumplings were a bit too bland for my taste, but they were still good. I think I'll try adding some more herbs and spices next time.
esther amarachukwu
[email protected]I really enjoyed these dumplings. They were light and fluffy, and they had a great flavor. I will definitely be making them again.
Kaylan Taylor2010
[email protected]These dumplings were really good, but they were a bit too time-consuming to make. I think I'll only make them for special occasions.
Beings
[email protected]I'm not a fan of the texture of these dumplings. They're a bit too chewy for my taste.
Stewart Adams
[email protected]These dumplings were a bit too heavy for my taste. I think I would prefer a lighter dumpling.
Tahir Tahirshah
[email protected]I'm not sure what I did wrong, but my dumplings turned out really dense. They weren't light and fluffy like the recipe said they would be.
Maria Wannell
[email protected]These dumplings were a bit bland for my taste, but they were still good. I think I'll try adding some more herbs and spices next time.
Shining Stars
[email protected]I was really impressed with these dumplings. They were so easy to make and they turned out so well. I will definitely be making them again.
solomon getanhe
[email protected]I made these dumplings for my soup and they were the perfect addition. They were light and fluffy, and they didn't overpower the soup.
Cedar Uzorejinwa
[email protected]These dumplings were a bit more work than I expected, but they were worth it. They were so delicious!
Katy Fleurant
[email protected]I've made these dumplings several times now and they always turn out great. They're a family favorite.
Maria Cartagena
[email protected]These dumplings were so easy to make and they turned out perfect. I will definitely be making them again.
Md Shahadat Islam
[email protected]I'm not usually a fan of dumplings, but these were really good. I'll definitely be making them again.
rourou
[email protected]These dumplings were a hit at my party! Everyone loved them.
Bishal Rana
[email protected]I wasn't sure how these dumplings would turn out, but I was pleasantly surprised. They were delicious!
Trayray
[email protected]I made these dumplings for my family and they loved them! They said they were the best dumplings they've ever had.
Candice Keyes
[email protected]I've never made dumplings before, but these were so easy to follow. They turned out great!
shahbaz malik1100
[email protected]These dumplings were so light and fluffy! They were the perfect addition to my soup.