Quick, light and tasty, my salmon toasts make irresistible finger food. -Christie Wells, Lake Villa, Illinois
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 11
Steps:
- Preheat broiler. In a small bowl, beat the first 8 ingredients. Place bread slices on baking sheets. Broil 4-5 in. from heat 1-2 minutes on each side or until lightly toasted. Spread with cream cheese mixture; top with lox. Serve with toppings as desired.
Nutrition Facts : Calories 63 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 196mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
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Shahel Ali
[email protected]I've made this recipe several times and it's always a hit.
mateen butt
[email protected]This recipe is a hit with my family and friends.
Arebah Nissa
[email protected]I made this recipe for dinner last night and it was delicious!
Rhonda M (Rhonda)
[email protected]This recipe is a keeper! The salmon was moist and flaky, and the lemon-herb sauce was tangy and flavorful.
Shaafi Abdi
[email protected]I love this recipe! It's so easy to make and the salmon always comes out perfectly cooked.
Zaheer Jan
[email protected]This recipe is easy to follow and the results are amazing. The salmon is cooked to perfection and the lemon-herb sauce is so flavorful. I've made it several times and it's always a hit.
Sheena Dziwornu
[email protected]I made this recipe for dinner last night and it was delicious! The salmon was cooked perfectly and the lemon-herb sauce was so flavorful. I served it with roasted potatoes and asparagus and it was a complete meal.
Harrison Radcliffe
[email protected]This recipe is a keeper! The salmon was moist and flaky, and the lemon-herb sauce was tangy and flavorful. I served it on toasted baguette slices and it was the perfect appetizer for my party.
Azam Zaid
[email protected]I love this recipe! The salmon is always cooked perfectly and the lemon-herb sauce is delicious. I've made it several times and it's always a hit with my family and friends.
Hasnain Row
[email protected]This recipe is easy to follow and the results are amazing. The salmon is cooked to perfection and the lemon-herb sauce is so flavorful. I've made it several times and it's always a hit.
Pakhtoon Amjad
[email protected]I made this recipe for dinner last night and it was delicious! The salmon was cooked perfectly and the lemon-herb sauce was so flavorful. I served it with roasted potatoes and asparagus and it was a complete meal.
Oli_057
[email protected]This recipe is a keeper! The salmon was moist and flaky, and the lemon-herb sauce was tangy and flavorful. I served it on toasted baguette slices and it was the perfect appetizer for my party.
Ss Brothers
[email protected]I love this recipe! The salmon is always cooked perfectly and the lemon-herb sauce is so flavorful. I've made it several times and it's always a hit with my family and friends.
Joel Seshoka
[email protected]This recipe is so easy to make and it's perfect for a weeknight meal. The salmon cooks in just a few minutes and the sauce is simple but delicious. I served it with roasted vegetables and it was a complete meal.
Chandu Rathore
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The lemon-herb sauce really brightens up the fish and makes it so flavorful. I'll definitely be making this again.
Elizabeth Reed
[email protected]This recipe was a hit! The salmon was cooked perfectly and the lemon-herb sauce was delicious. I served it on toasted sourdough bread and it was the perfect light lunch.