LEMON, GARLIC AND CHILI POTATO SALAD
Categories Salad Potato Side Picnic Vegetarian Backyard BBQ Spring Summer Potluck
Yield 6
Number Of Ingredients 9
Steps:
- Thoroughly rinse the potatoes, then place them in a pot. Cover with several inches of water and a good pinch of salt; bring to a boil over medium-high heat. Cook for 10 to 15 minutes or until the potatoes are easily pierced with a sharp knife. Meanwhile, whisk together the butter (to taste), garlic, lemon juice and chili pepper in a small bowl. Drain the potatoes; carefully but quickly cut them into quarters, transferring them to a mixing bowl as you work. Immediately add the butter mixture to the bowl; gently toss the potatoes until they are evenly coated. Let cool. Sprinkle the lemon zest, parsley and chives evenly over the coated potatoes. Season lightly with salt and pepper; toss gently to distribute. Serve at room temperature.
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Roman Gutierrez
[email protected]This salad is a great way to get your daily dose of vitamin C.
king cabdi
[email protected]I love the way the chili adds a little bit of heat to this salad.
Shubhankar Shreyash (Sinqq)
[email protected]This salad is a great way to use up leftover potatoes and vegetables.
Jerry Hudson
[email protected]I'm always looking for new and exciting potato salad recipes, and this one definitely fits the bill.
Sudip Kc
[email protected]This salad is a great way to add some color and flavor to your next meal.
Durga Yadav
[email protected]I love the way the lemon and garlic complement each other in this dish.
Nomey Karachi
[email protected]This salad is so easy to make, and it's always a hit at parties.
NADEEM 75
[email protected]I've been looking for a new potato salad recipe, and this one is definitely a keeper.
Nagina Shrestha
[email protected]This salad is a great way to use up leftover chicken or fish.
Cute 24
[email protected]I'm not a big fan of mayonnaise-based potato salads, but this one is different. The lemon and chili give it a really nice flavor.
Raul Enrique Pantojas's Emporium
[email protected]This salad is a great make-ahead dish. It's even better the next day.
Linda Mcdaniel
[email protected]I love the bright and tangy flavor of this salad.
jaime vega
[email protected]This salad is a great way to get your kids to eat their vegetables.
Rs Raju
[email protected]I added some chopped bacon to my salad, and it was delicious!
Jazzy Lagabed
[email protected]I've made this salad several times now, and it's always a crowd-pleaser.
New tips welcome
[email protected]This potato salad is perfect for a summer picnic or barbecue.
Qamel Burton
[email protected]I love the way the flavors of the lemon, garlic, and chili work together in this dish. It's a really unique and delicious potato salad.
Memory Sikiinde
[email protected]This salad is so easy to make, and it's a great way to use up leftover potatoes.
Sheikh Raheem
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The lemon, garlic, and chili gave it a really nice flavor.
MartyBoi
[email protected]This lemon garlic chili potato salad was a hit at my last potluck! The combination of flavors was perfect, and the potatoes were cooked to perfection. I'll definitely be making this again.