This is one of my "throw-together" recipes. :-) The little bit of buttermilk brings out the lemon flavor even more. They taste better than they look in this picture. I'm having problems with my camera.
Provided by Rose Dailey
Categories Cookies
Number Of Ingredients 10
Steps:
- 1. By hand, cream butter and sugar in large mixing bowl. Add eggs, lemon extract, lemon juice,and buttermilk; blend well.
- 2. In a separate bowl, combine flour, baking soda, and salt; blend into creamed mixture. Don't over-stir.
- 3. Roll into walnut-sized balls and then roll in the powdered sugar. Place on a parchment lined cookie sheet.
- 4. Bake at 350 degrees for 10 to 12 minutes. Do not over-bake. Remove from oven and cool on wire rack.
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Abusayed Kazi
[email protected]I'm not a big fan of lemon cookies, but these were actually really good! The lemon flavor was subtle and not overpowering.
Akhtargul Rashidy
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
saher khalid
[email protected]I love the lemon flavor in these cookies! They're also really chewy, which I love.
Pyness Davis
[email protected]These cookies were easy to make and turned out great! I will definitely be making them again.
Ayesha Noreen
[email protected]Not my favorite.
Kgomotso Mabitsela
[email protected]Meh.
Jacqueline Laphase
[email protected]Yum!
ADEBA FELIX
[email protected]These cookies are amazing! I love the lemon flavor and the chewy texture. I will definitely be making these again and again.
Jawad Khaa
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
Hiba Ghribi
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them. I think I would reduce the amount of sugar next time.
Jonathan Bothwell
[email protected]Easy to make and delicious! The lemon flavor is not overpowering, and the cookies are perfectly chewy.
Sohail afridi
[email protected]These cookies were a hit with my family and friends! They loved the lemony flavor and the chewy texture. I will definitely be making these again.
Tracey Silveira
[email protected]I've tried many lemon cookie recipes, but this one is by far the best. The cookies are soft and chewy, with a perfect balance of lemon flavor. I also love the addition of the white chocolate chips, which add a touch of sweetness and creaminess.
Tasrif Zehen
[email protected]These lemon chewy cookies were a delightful treat! The combination of lemon zest and juice gave them a bright, citrusy flavor that was perfectly balanced by the sweetness of the sugar and the chewiness of the cookie. They were also incredibly easy to