KITCHEN SINK HASH BROWN AND EGG WAFFLE
As flavorful as you want to make it, this comes together easily and is wonderful for a lazy Sunday, or make them ahead and freeze them. Pop them in the toaster for a hot and tasty breakfast treat you can eat on the go. Easily scalable recipe, and you can sub cauliflower and/or broccoli for a healthier base ingredient. These freeze well and make for a great grab-and-go breakfast snack that you can eat with your hand--holds together well, and isn't greasy! Microwave will not give you the crispy exterior on reheating.
Provided by weedak
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat a waffle iron according to manufacturer's instructions; spray with cooking spray.
- Mix hash browns, eggs, milk, flour, onion, sriracha sauce, garlic, baking powder, salt, and pepper together in a bowl to make batter.
- Pour 1/4 of the mixture onto the preheated waffle iron; spread to the edges with a spatula. Cook until golden and warmed through, 5 to 7 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 141.3 calories, Carbohydrate 22.2 g, Cholesterol 94.2 mg, Fat 7.8 g, Fiber 1.6 g, Protein 6.2 g, SaturatedFat 2.9 g, Sodium 325.1 mg, Sugar 1.2 g
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FITILA AFRICA
[email protected]I'll definitely be making this waffle again and again.
David Njagi
[email protected]This waffle is the best!
ZAMIYAH SMITH
[email protected]I'm so glad I found this recipe.
Mysquuis Central
[email protected]This recipe is a keeper!
Punjabi song funny
[email protected]This waffle is a great way to start your day.
Binu Tamang
[email protected]I love that this recipe uses simple, everyday ingredients.
debbie bernardo
[email protected]This recipe is a fun twist on the classic waffle.
Md Rehan
[email protected]This waffle is a great way to get your kids to eat their vegetables.
Andrew Renaud
[email protected]I can't wait to try this recipe with different fillings and toppings.
Talon Thomas
[email protected]This waffle is perfect for a quick and easy breakfast or brunch.
Syed Osama Syed
[email protected]I'm always looking for new ways to make waffles and this one is definitely a keeper.
Mwalim Mwalim
[email protected]This recipe is a great way to use up leftover hash browns.
Mohammed Alif Raiyan
[email protected]I followed the recipe exactly and my waffle turned out dry and overcooked.
Bama Baby
[email protected]This waffle was a little too greasy for my taste.
Roshani Rodericks
[email protected]This was a fun and different way to serve hash browns and eggs. My kids loved it!
olamilekan olaiya38
[email protected]This waffle was easy to make and turned out great! I used frozen hash browns and they worked just fine. I also added some diced ham and bell pepper to the batter.
Edgar McGill
[email protected]I'm not a huge fan of hash browns, but I really enjoyed this waffle. The eggs were fluffy and the cheese was melted and gooey. I'll definitely be making this again!
Mdsohag7 Sohag1792
[email protected]This waffle was a hit with my entire family! The hash browns added a nice crispy texture and the eggs were cooked perfectly. I will definitely be making this again.