SPINACH GRATIN
Steps:
- Preheat the oven to 425 degrees F. Melt the butter in a heavy-bottomed saute pan over medium heat. Add the onions and saute until translucent, about 15 minutes. Add the flour and nutmeg and cook, stirring, for 2 more minutes. Add the cream and milk and cook until thickened. Squeeze as much liquid as possible from the spinach and add the spinach to the sauce. Add 1/2 cup of the Parmesan cheese and mix well. Season, to taste, with salt and pepper. Transfer the spinach to a baking dish and sprinkle the remaining 1/2 cup Parmesan and the Gruyere on top. Bake for 20 minutes until hot and bubbly. Serve hot.
- Note: This recipe has been updated and may differ from what was originally broadcast or published.
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Margaret Waceke
[email protected]This was a great recipe!
Tayler Weaver
[email protected]I made this spinach gratin last night and it was a huge success!
Suryabanshi Laxmi
[email protected]This spinach gratin was delicious!
Micah B Animating
[email protected]I was disappointed with the results. The spinach gratin was bland and the spinach was overcooked.
Akhtar Afridi
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it.
Fernando Ferdinand Godinez
[email protected]I made this spinach gratin last night and it was a huge success! My husband and kids loved it.
Asco Bwoy Gh
[email protected]This spinach gratin was delicious! The spinach was cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
Dina mcdavis
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The spinach gratin was bland and the spinach was overcooked. I would not recommend this recipe.
Khani Mhangwana
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The spinach gratin was creamy and cheesy, and the spinach was cooked perfectly. I would definitely recommend this recipe.
Alexis Mcrae
[email protected]I made this spinach gratin last night and it was a huge success! My husband and kids loved it. The recipe was easy to follow and the gratin turned out perfectly. I will definitely be making this again.
Nji Ambe
[email protected]This spinach gratin was a hit with my family! It was easy to make and so delicious. The spinach was cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.