This healthier take on kimchi fried rice is one of my favorite recipes because it's customizable. If there's a vegetarian in the family, leave out the bacon and add your favorite veggies. -Stefanie Schaldenbrand, Los Angeles, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook bacon over medium heat until partially cooked but not crisp, stirring occasionally. Add green onion and garlic; cook 1 minute longer. Add kimchi; cook and stir until heated through, 2-3 minutes. Add cauliflower; cook and stir until tender, 8-10 minutes., Meanwhile, heat a large nonstick skillet over medium-high heat. Break eggs, 1 at a time, into pan; reduce heat to low. Cook until whites are set and yolks begin to thicken, turning once if desired. Stir enough kimchi juice into cauliflower mixture to moisten. Divide between 2 serving bowls. Top with fried eggs, additional green onions and, if desired, sesame seeds and oil.
Nutrition Facts : Calories 254 calories, Fat 17g fat (5g saturated fat), Cholesterol 204mg cholesterol, Sodium 715mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 6g fiber), Protein 15g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
AVERAGE GUY
[email protected]I followed the recipe exactly and it turned out terrible. I don't know what I did wrong.
Abdul Usman
[email protected]This recipe was a bit bland for my taste. I added some extra kimchi and soy sauce and it was much better.
Ashley Kane
[email protected]I had some trouble finding kimchi at my local grocery store. I ended up using sauerkraut instead and it turned out pretty good.
INFORTAINMENT CHANNEL
[email protected]This recipe was a little too spicy for me, but my husband loved it.
Alexa Ali
[email protected]This was okay. I think I would have liked it better with regular rice.
somir somir
[email protected]Will definitely make again.
MONI EST VENTURES
[email protected]Great recipe!
Schantelle Achieng
[email protected]Loved it!
Vickie Arnett
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Faten Kasas
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the unique flavor of the kimchi cauliflower rice.
Joshua Ewaratata
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the cauliflower rice and the kimchi added a nice flavor.
Sakil Islam
[email protected]I'm not a huge fan of cauliflower rice, but this recipe was really good. The kimchi and other ingredients helped to mask the cauliflower flavor.
Nalubega Babrah
[email protected]This was a great way to use up some leftover kimchi. The cauliflower rice made it a healthy and delicious meal.
Inuyasha Uchiha
[email protected]I've made this recipe a few times now and it's always a winner. It's easy to make and the flavors are amazing.
Wiseman Rapelang Rapture
[email protected]This is a great recipe for a healthy and flavorful fried rice. The kimchi adds a nice spicy kick and the cauliflower is a great substitute for rice.
Damian Clark
[email protected]I made this for dinner last night and it was so good! The flavors were perfect and the cauliflower was cooked just right.
Roshan Shakeel
[email protected]This kimchi cauliflower fried rice was a hit! It had a delicious flavor and the cauliflower added a nice texture. I will definitely be making this again.