This is an Indian or Pakistani dish. Cinnamon is on of my favourite spices but I would never have thought to try it in a savoury dish before now.
Provided by MummaKat
Categories Meat
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef in pan with onions until browned.
- Add tomatoes, peas or corn, potatoes and spices along with salt and pepper to taste.
- Bring to a simmer, cover and cook for 25 minutes or till potatoes are done.
- Add water if it becomes too thick. It should have the consistency of chili.
- Serve over rice or couscous.
Nutrition Facts : Calories 251.8, Fat 11.7, SaturatedFat 4.7, Cholesterol 73.7, Sodium 102.2, Carbohydrate 10.9, Fiber 2.5, Sugar 2.5, Protein 24.8
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Md Mr
[email protected]This casserole was easy to make and tasted delicious. The ground beef was cooked perfectly and the vegetables were tender. I loved the addition of the yogurt sauce, which gave the dish a creamy and tangy flavor. I will definitely be making this again
Charlotte Ali Charlotte
[email protected]I made this recipe for my family and they all loved it! The keema ground beef casserole was so flavorful and the yogurt sauce was the perfect complement. I will definitely be making this again.
Muhammad Mumtaz
[email protected]This casserole was a disappointment. The ground beef was dry and the vegetables were mushy. The yogurt sauce didn't do much to improve the flavor. I would not recommend this recipe.
Katy Shively
[email protected]Overall, this is a great recipe for a quick and easy weeknight meal. The keema ground beef casserole is flavorful and filling, and the yogurt sauce adds a nice touch of creaminess. I would definitely recommend this recipe to others.
Habii Rajabu
[email protected]This casserole was a bit too spicy for my taste, but my husband loved it! He said it was the perfect amount of heat. I think next time I'll use less chili powder.
Suruj Ali
[email protected]I followed the recipe exactly and the casserole turned out perfectly! It was so easy to make and the flavors were amazing. I especially loved the crispy onions on top. Thanks for sharing this recipe!
Tylen Bontes
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the flavorful keema ground beef and the creamy yogurt sauce. I will definitely be making this again for my next party.
Abdulla Maahil
[email protected]This casserole was a bit bland for my taste. I think it needed more spices or maybe some fresh herbs. The ground beef was also a bit dry. Overall, it was an okay dish, but I wouldn't make it again.
Caitlin Dryden
[email protected]The keema ground beef casserole turned out great! The flavors were well-balanced and the ground beef was perfectly cooked. I followed the recipe exactly and it came out just as described. Thanks for sharing this recipe!
Yousef Lawand
[email protected]Delicious and easy to make! I used a combination of ground beef and ground lamb, which gave the casserole an extra layer of flavor. The vegetables added a nice crunch and the yogurt sauce was the perfect finishing touch. Highly recommend!
MD SOJAN HOSSAIN AB
[email protected]This recipe was a hit with my family! The keema ground beef casserole was packed with flavor and the perfect comfort food for a cold night. I loved the combination of spices and the tender ground beef. Will definitely be adding this to my regular din
Young bin Jamaica
[email protected]Easy to follow recipe that resulted in a delicious and hearty casserole. The ground beef was flavorful and the vegetables were cooked just right. I especially liked the addition of the yogurt, which gave the dish a creamy texture. Will definitely be
Lija Khatun
[email protected]This keema ground beef casserole was an explosion of flavors! The combination of spices and herbs created a rich and aromatic dish that had us coming back for seconds. The ground beef was cooked to perfection and the vegetables added a nice crunch. T