Steps:
- Pour over ice in a rocks glass. Try with Kahlua Hazelnut, French Vanilla or Mocha. For a skinny white russian, add skim or soy milk.;
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Abdul Aziz Momand
a@gmail.comI'm not a big fan of White Russians, but I thought I'd give this recipe a try. I was pleasantly surprised! It was actually really good. I'll definitely be making it again.
Sheik Fahad Al Mahmud
mahmud74@yahoo.comThis recipe is a keeper! It's easy to make and it always turns out delicious. I love serving it to my friends and family.
Hena hafca
h_h@hotmail.comI made this recipe for my husband and he loved it! He said it was the best White Russian he's ever had.
Frankcasta Francis
francisfrankcasta@yahoo.comThis is the best White Russian recipe I've ever tried. It's so smooth and creamy, and the flavor is perfect. I highly recommend it!
Abdi yusuf
abdi-yusuf@gmail.comI've made this recipe several times and it's always a hit. I love the creamy texture and the flavor is perfect.
Balram Sah
sah40@yahoo.comThis is my new favorite cocktail! It's so easy to make and it's always a crowd-pleaser.
Alexandrina “Allie” Phénix
a_p82@yahoo.comI'm not sure what went wrong, but my White Russian turned out really watery. I followed the recipe exactly, so I'm not sure what happened.
Kim ayers
ayers.kim@aol.comThis was a great recipe! I made it for my friends and they all loved it. It's definitely a keeper.
DanIsABob
danisabob@yahoo.comMeh.
Kgomotso Podile
k-p3@yahoo.comNot bad, but not great. I think I prefer the traditional White Russian recipe with just vodka, Kahlua, and cream. This one was a bit too sweet for my taste.
Shaalom Mia
miashaalom@yahoo.comEasy to make and delicious! I'm not a big fan of Kahlua, but I really enjoyed this drink. The cream and vodka mellow out the flavor of the Kahlua perfectly.
Thomas Varghese
thomas_v55@gmail.comI love White Russians, and this recipe is one of the best I've tried. The addition of the heavy cream makes it extra creamy and decadent. Highly recommended!
Jitendra Bhatta
j@gmail.comThis White Russian was a hit at my party! I used a good quality vodka and Kahlua, and the drink was incredibly smooth and delicious. I'll definitely be making this again.