JICAMA PICO DE GALLO
Categories Salad Vegetable Side No-Cook Vegetarian Quick & Easy Wheat/Gluten-Free Healthy Vegan Raw
Number Of Ingredients 11
Steps:
- Combine jicama, peppers, radishes, onion and cucumber. Mix together oil, vinegar and oregano. Pour over vegetables and mix lightly. Add salt and pepper. Toss gently and serve on chilled plates.
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Mahmud Hassan
[email protected]This jicama pico de gallo is a great way to get your kids to eat more vegetables.
Tijani Tijani
[email protected]This is the perfect pico de gallo for summer gatherings.
Ch ahmad sajjad Mahar
[email protected]This is a great way to use up leftover jicama.
Lizbet Aho
[email protected]I'm so glad I found this recipe.
Baizid Khan
[email protected]This jicama pico de gallo is so refreshing and flavorful.
Seventeen Tv
[email protected]I love the unique flavor of this jicama pico de gallo.
Mst Champa
[email protected]This is the best jicama pico de gallo I've ever had.
Lord Icent
[email protected]This jicama pico de gallo is a great way to get your kids to eat more vegetables.
S Rahi
[email protected]I love the crunch of the jicama in this pico de gallo. It's a great way to add a little texture to your favorite Mexican dishes.
Dorah Moleko
[email protected]This is my go-to pico de gallo recipe. It's the perfect balance of sweet, spicy, and tangy.
solora fournier
[email protected]I've made this jicama pico de gallo several times now and it's always a hit. It's so easy to make and it's always delicious.
Kawar Kawa
[email protected]This jicama pico de gallo is perfect for summer gatherings. It's light and refreshing, and it pairs well with grilled meats and fish.
Jenifer Mejia Ramirez
[email protected]I love the sweetness of the jicama in this pico de gallo. It's a great way to add a little something extra to your favorite Mexican dishes.
MD Jelhok
[email protected]This jicama pico de gallo is a great way to use up leftover jicama. It's also a great way to get your kids to eat more vegetables.
Googl Use
[email protected]I'm so glad I found this recipe! I've been looking for a healthy and flavorful pico de gallo recipe for ages.
Nour Sadraoui
[email protected]This is the best jicama pico de gallo I've ever had! The flavors are so well-balanced and the jicama adds a nice crunch.
Damian Koch (Slay soul sister)
[email protected]I made this jicama pico de gallo for a party last weekend and it was a huge hit! Everyone loved the unique flavor and the fact that it was a healthier alternative to traditional pico de gallo.
Keylany Blue
[email protected]This jicama pico de gallo is SO refreshing and flavorful! I love the combination of the sweet jicama, the juicy tomatoes, the spicy jalapeño, and the bright lime juice. It's the perfect summer salsa to serve with chips, tacos, or burritos.