JEFFERSON'S VEGETABLE LAYER CAKE
Steps:
- Preheat oven to 375 degrees. Place the peppers, zucchini, squash, and eggplant, on rimmed baking sheets in a single layer. Drizzle with half of the oil, and season with salt and pepper. Transfer to oven, and bake for 10 minutes. Turn vegetables over, drizzle with remaining 2 tablespoons oil, and season with salt and pepper. Bake until tender and cooked through, 10 to 20 minutes more.
- Layer the vegetables in a 9-inch springform pan, in the following order: eggplant, red pepper, yellow squash, red tomatoes, 10 basil leaves, zucchini, mango, and yellow tomatoes. Season with salt and pepper. Arrange remaining 10 basil leaves decoratively on top of the cake.
- Soak the gelatin sheets in enough cold water to cover. In a small saucepan, place the tomato water over medium heat until hot to the touch. Squeeze the excess water from the gelatin sheets, and add to the tomato water. Stir until dissolved. Let cool slightly. Measure 1 cup; set remaining tomato water aside for another use. Pour evenly over the cake.
- Wrap with plastic wrap, and transfer to refrigerator until set, about 1 hour.
- Slice cake, and serve garnished with a leaf of basil, and a tablespoon-sized scoop of goat cheese. Drizzle plate with balsamic vinegar and olive oil. Serve immediately.
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Comfort Loveth
[email protected]This is the best vegetable layer cake recipe I've ever tried. It's easy to make and it always turns out perfect.
Rajib ray
[email protected]I'm not a huge fan of vegetables, but this dish was surprisingly good. I'll definitely be making it again.
Adele Webb
[email protected]This vegetable layer cake is perfect for a special occasion. It's sure to impress your guests.
kiiko official
[email protected]I made this dish for a vegetarian friend and she loved it. She said it was the best vegetable dish she'd ever had.
Marcus batchelor
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Ema Haidar
[email protected]I'm always looking for new and creative ways to cook vegetables. This recipe definitely fits the bill!
Big fortnite Apex
[email protected]This vegetable layer cake is a great way to sneak some extra vegetables into your diet.
Lala gkhan
[email protected]I love how versatile this recipe is. You can use any type of vegetables that you like.
Sudip Waiba
[email protected]This was my first time making a vegetable layer cake and it turned out great! I was really impressed with the flavors and the texture.
Suraia Bangura
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's perfect for potlucks and parties.
Junior Propro
[email protected]This vegetable layer cake is a great way to get your kids to eat their vegetables. It's fun to make and it tastes great.
Md Judan
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it without complaint!
Diya Aktar
[email protected]This recipe was easy to follow and the cake turned out perfect. I loved the combination of vegetables and the creamy sauce.
Suborna Afrin
[email protected]I'm not usually a fan of vegetable dishes, but this one was surprisingly delicious. The different vegetables added a lot of flavor and texture.
victor khuzwayo
[email protected]This vegetable layer cake was a hit at my dinner party! The flavors were so well-balanced and the presentation was beautiful. I'll definitely be making this again.