ITALIAN SPINACH AND MUSHROOM SALAD

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Italian Spinach and Mushroom Salad image

Wishing for a dinner salad that pleases everyone? Here it is!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 10m

Yield 4

Number Of Ingredients 6

1 package (10 oz) fresh spinach leaves, rinsed and patted dry
1 package (8 oz) sliced mushrooms
1 can (19 oz) Progresso™ chickpeas (garbanzo beans), drained, rinsed
1/3 cup Betty Crocker™ Bac~Os® bacon flavor bits or chips
1/2 cup seasoned croutons
1/2 cup Italian dressing

Steps:

  • In large salad bowl, toss all ingredients except dressing. Just before serving, drizzle with dressing and toss gently.

Nutrition Facts : Calories 350, Carbohydrate 41 g, Cholesterol 0 mg, Fat 2 1/2, Fiber 11 g, Protein 16 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 770 mg, Sugar 8 g, TransFat 0 g

Khondokar Shihab
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I love the pop of color from the red onion in this salad.


Sheila Young
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This salad is so refreshing and light. It's the perfect summer dish.


Ari Michelle
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I'm not a big fan of mushrooms, but I loved them in this salad.


Awais As
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This salad is a great make-ahead meal. It's perfect for busy weeknights!


Tushal Sindhu
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I love the creamy dressing on this salad. It really brings all the flavors together.


Pema Lhamo
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This salad is a great way to use up leftover spinach and mushrooms.


Lonnie Whatley
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I added some grilled chicken to this salad and it was amazing! It's a great way to turn a simple salad into a complete meal.


Lucas Mkhonto
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This salad is so easy to make and it's packed with flavor. I love the combination of the spinach, mushrooms, and red onion.


Pamela John
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I've made this salad several times and it's always a crowd-pleaser. It's the perfect side dish for any occasion.


Lee Skull
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This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and healthy fats.


Larose Bossako
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I love this salad because it's so versatile. I can add whatever vegetables I have on hand, and it always turns out delicious.


Salma Sally
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This Italian spinach and mushroom salad was a hit at my last dinner party! The combination of fresh spinach, sautéed mushrooms, red onion, and creamy dressing was a perfect balance of flavors.