IOWA HAM BALLS

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Make and share this Iowa Ham Balls recipe from Food.com.

Provided by grandma2969

Categories     Meat

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 9

2 lbs ground ham
2 lbs ground beef
2 cups graham cracker crumbs
2 large eggs
1 1/2 cups milk
2 (10 1/3 ounce) cans tomato soup, undiluted
3/4 cup vinegar
2 teaspoons dry mustard
2 1/4 cups brown sugar

Steps:

  • combine ham, beef, crumbs, eggs and milk --
  • shape into 1/2 cup size balls and place in a 13x9" baking pan --
  • pour sauce over balls and bake at 350* for 1 hour.

Kumbirai Chihwehwete
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This recipe looks like it would be perfect for a party. I'm going to try it out next time I have guests over.


Hassan Tela
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I'm allergic to ham. Is there a substitute I can use?


Ranw Kadhim
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I'm not sure about this recipe. It seems like it might be a little dry.


muigai muhoho
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These ham balls look delicious! I can't wait to try them.


Blessing Okoh
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I've seen this recipe before, but I've never tried it. I think I'll give it a try this weekend.


Becky Bany
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These ham balls were a little bland for my taste. I think I'll add some more seasoning next time.


Kaji Kaji
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I tried these ham balls for the first time last week, and I was really impressed. They're so flavorful and moist. I'll definitely be making them again.


Osarumen Osadolor
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These ham balls are so good! I love the combination of ham, cheese, and bread crumbs. They're also really easy to make.


Chris Onuoma
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I've been making these ham balls for years, and they're always a crowd-pleaser. They're perfect for potlucks or parties.


ayoty star
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These ham balls were a hit with my family! They were easy to make and so delicious. I served them with mashed potatoes and green beans, and everyone loved them.


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