Make and share this Iowa Ham Balls recipe from Food.com.
Provided by grandma2969
Categories Meat
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- combine ham, beef, crumbs, eggs and milk --
- shape into 1/2 cup size balls and place in a 13x9" baking pan --
- pour sauce over balls and bake at 350* for 1 hour.
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Kumbirai Chihwehwete
[email protected]This recipe looks like it would be perfect for a party. I'm going to try it out next time I have guests over.
Hassan Tela
[email protected]I'm allergic to ham. Is there a substitute I can use?
Ranw Kadhim
[email protected]I'm not sure about this recipe. It seems like it might be a little dry.
muigai muhoho
[email protected]These ham balls look delicious! I can't wait to try them.
Blessing Okoh
[email protected]I've seen this recipe before, but I've never tried it. I think I'll give it a try this weekend.
Becky Bany
[email protected]These ham balls were a little bland for my taste. I think I'll add some more seasoning next time.
Kaji Kaji
[email protected]I tried these ham balls for the first time last week, and I was really impressed. They're so flavorful and moist. I'll definitely be making them again.
Osarumen Osadolor
[email protected]These ham balls are so good! I love the combination of ham, cheese, and bread crumbs. They're also really easy to make.
Chris Onuoma
[email protected]I've been making these ham balls for years, and they're always a crowd-pleaser. They're perfect for potlucks or parties.
ayoty star
[email protected]These ham balls were a hit with my family! They were easy to make and so delicious. I served them with mashed potatoes and green beans, and everyone loved them.