Instant Pot® yellow lentil and rice soup with lemon is served with a lemon wedge.
Provided by estezz
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Lentil Soup Recipes
Time 1h25m
Yield 10
Number Of Ingredients 14
Steps:
- Soak lentils and rice in cold water to cover for at least 30 minutes. Rinse and drain. Set aside.
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add oil and saute carrots, celery, and onion until softened, 5 to 7 minutes. Stir in coriander, salt, thyme, rosemary, pepper, and chili powder. Stir in drained rice and lentils. Pour in water; add lemon zest. Close and lock the lid.
- Select high pressure according to manufacturer's instructions; set timer for 12 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions for 5 minutes. Unlock and remove the lid.
- Stir in lemon juice. Taste and adjust seasonings. Serve.
Nutrition Facts : Calories 161 calories, Carbohydrate 30 g, Fat 1.8 g, Fiber 7.4 g, Protein 6.7 g, SaturatedFat 0.3 g, Sodium 368.4 mg, Sugar 1.4 g
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Tay Walker
[email protected]I wasn't sure how this soup would taste, but I was pleasantly surprised. It was very flavorful and filling.
MOHAMMED NOZRUL ISLAM
[email protected]This was delicious! I love the combination of the lentils and the rice, and the vegetables added a nice flavor and texture.
akanto Kumer22
[email protected]This soup is so easy to make and it's so delicious. I love that I can make it in my Instant Pot.
Mustapha Musa
[email protected]I've made this soup several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Asim Sohail
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love this soup and they always ask for seconds.
Faith mweresa
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
Obaildul Hossen
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it will warm you up from the inside out.
doreen gould
[email protected]I love the addition of the lemon juice to this soup. It gives the soup a bright and refreshing flavor.
Terry Wilson
[email protected]This soup is a great way to use up leftover lentils and rice. It's also a very affordable meal to make.
zohaibali bhatti
[email protected]I made this soup for my family and they all loved it. The lentils and rice were cooked perfectly and the soup was very flavorful.
wealth Clement
[email protected]This soup is so easy to make and it's so delicious. I love that I can make it in my Instant Pot.
Nafeer Nafeer
[email protected]I've made this soup several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Hassan Adeleke
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love this soup and they always ask for seconds.
S T Saidy
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
Uthpala Maduwanthi
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it will warm you up from the inside out.
Pushpa Adhikari
[email protected]I love the addition of the vegetables to this soup. The vegetables add a lot of flavor and texture to the soup.
mission daii
[email protected]This soup is a great way to use up leftover lentils and rice. I always have some leftover lentils and rice in my fridge, so this soup is a great way to use them up.
Leyaqat Ali
[email protected]I made this soup in my Instant Pot and it was so easy! I just threw all of the ingredients in the pot and set it to cook. The soup was done in less than 30 minutes and it was delicious.
Nick Lee
[email protected]This lentil and rice soup was a hit with my family! The flavors were well-balanced and the soup was hearty and satisfying. I especially liked the addition of the lemon juice, which gave the soup a bright and refreshing flavor.