FRIED ONION RINGS
Meet the Cook: Try these as an accompaniment to hamburgers or fried fish, or with steaks on the grill. The recipe's from my mom, and it's one of her most popular. (As a newlywed 15 years ago, I often found myself on the kitchen "hotline" to her!) My husband and I have three children - 9,7 and just about to turn 1. -Marsha Moore, Poplar Bluff, Missouri
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cut onions into 1/2-in. slices; separate into rings. Place in a bowl; cover with ice water and soak for 30 minutes. , Meanwhile, combine the egg, water, oil and lemon juice in a bowl. Combine the flour, baking powder, salt and cayenne; stir into egg mixture until smooth. , Drain onion rings; dip into batter. In an electric skillet or deep-fat fryer, heat 1 in. of oil to 375°. Fry onion rings, a few at a time, for 1 to 1-1/2 minutes one each side or until golden brown. Drain on paper towels.
Nutrition Facts : Calories 214 calories, Fat 11g fat (1g saturated fat), Cholesterol 31mg cholesterol, Sodium 534mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 2g fiber), Protein 4g protein.
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Uzzal Munshi
[email protected]These onion rings were so easy to make and they tasted amazing! I will definitely be making these again.
HelpMeGetChiseled
[email protected]I followed the recipe exactly and my onion rings turned out great! The batter was crispy and the onions were cooked perfectly. I will definitely be making these again.
Kizito Ochira
[email protected]These onion rings were a bit too spicy for my taste. I think I will use less cayenne pepper next time. Otherwise, they were very good.
Md Sabbir Hosanu
[email protected]I made these onion rings for my family and they loved them! They were so crispy and flavorful. I will definitely be making these again.
Irs Saudi
[email protected]These onion rings were so easy to make and they tasted amazing! I will definitely be making these again.
Pontsho Hobe
[email protected]I followed the recipe exactly and my onion rings turned out great! The batter was crispy and the onions were cooked perfectly. I will definitely be making these again.
Anis Shaikh
[email protected]These onion rings were a bit too greasy for my taste. I think I will try using less oil next time. Otherwise, they were very good.
Xolie Dlamini
[email protected]I made these onion rings for my family and they loved them! They were so crispy and flavorful. I will definitely be making these again.
Asghar Ali Gujjar
[email protected]These onion rings were so easy to make and they tasted amazing! I will definitely be making these again.
Mh Sagor
[email protected]I followed the recipe exactly and my onion rings turned out great! The batter was crispy and the onions were cooked perfectly. I will definitely be making these again.
Legend Sheri
[email protected]These onion rings were a bit too spicy for my taste. I think I will use less cayenne pepper next time. Otherwise, they were very good.
Ayomide Ayomide
[email protected]I made these onion rings for my family and they loved them! They were so crispy and flavorful. I will definitely be making these again.
Sana Munif
[email protected]These onion rings were so easy to make and they tasted amazing! I will definitely be making these again.
MD JALAL UDDIN (মোঃ জালাল উদ্দিন)
[email protected]I followed the recipe exactly and my onion rings turned out great! The batter was crispy and the onions were cooked perfectly. I will definitely be making these again.
Shaiful Nm
[email protected]These onion rings were a bit too greasy for my taste. I think I will try using less oil next time. Otherwise, they were very good.
Sugar Heather
[email protected]I made these onion rings for a party and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
Masoom Bacha
[email protected]These onion rings were absolutely delicious! I followed the recipe exactly and they turned out perfect. The batter was crispy and flavorful, and the onions were cooked to perfection. I will definitely be making these again.