INSANE OVEN BEEF RIBS
The most unbelievable, easy to make beef ribs ever, man.
Provided by MELISSACK
Categories Main Dish Recipes Rib Recipes
Time 1h
Yield 3
Number Of Ingredients 8
Steps:
- Place the ribs in a large pot, and fill with enough water to cover. Bring to a boil, and cook until the meat is no longer pink, about 20 minutes.
- Meanwhile, preheat the oven to 425 degrees F (220 degrees C). In a medium bowl, stir together the soy sauce, red wine, olive oil, flour, brown sugar, garlic and curry powder.
- Drain the ribs, and coat generously with the sauce. Arrange them on a baking sheet.
- Roast for about 30 minutes in the preheated oven, or until fork tender. Pour the remainder of the sauce over the ribs about halfway through.
Nutrition Facts : Calories 1076.7 calories, Carbohydrate 21 g, Cholesterol 124.1 mg, Fat 91.5 g, Fiber 0.6 g, Protein 31.1 g, SaturatedFat 28.5 g, Sodium 1676.8 mg, Sugar 12.6 g
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Hafashimana Rodrigue
[email protected]These ribs look amazing! I can't wait to try this recipe.
Simangele Simangele
[email protected]I'm not a big fan of beef ribs, but this recipe looks interesting. I might give it a try.
rhinestone eyes
[email protected]This recipe looks delicious, but I'm not sure if I have all of the ingredients.
Said Noor
[email protected]I'm not sure about this recipe. It seems like it would be a lot of work.
Ismael Vera
[email protected]These ribs look so good! I'm definitely going to try this recipe.
Judith Balaia
[email protected]I love beef ribs! This recipe looks delicious.
Muhiim Cabdi
[email protected]I've never made beef ribs before, but this recipe looks easy to follow. I think I'll give it a try.
Robert “Brenard” Clark
[email protected]These ribs look amazing! I can't wait to try this recipe.
Zangejo Mc
[email protected]I'm not a big fan of beef ribs, but this recipe looks interesting. I might give it a try.
Wede Admasu
[email protected]I would love to try this recipe, it sounds delicious!
Ahmed Sheka325
[email protected]These ribs were a bit dry, but the flavor was good.
williamos11
[email protected]These ribs were amazing! The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making these again.
Naeem Muhammad
[email protected]I followed the recipe exactly and the ribs turned out great. They were fall-apart tender and had a nice smoky flavor. I would definitely make these again.
Md Mongol
[email protected]These ribs were delicious! The meat was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making these again.
Christopher Magee
[email protected]I've made these ribs several times now and they're always a hit. They're so easy to make and the results are amazing. I highly recommend this recipe!
Rana Adnan
[email protected]These ribs were fall-off-the-bone tender and had a delicious smoky flavor. I used a dry rub of garlic, paprika, and chili powder, and they turned out perfect. My family loved them!