HUNTER'S CHILI
My dad loved this chili and he liked it spicy hot! He and my Uncle Jim W. loved it when my mom made it- my Uncle loved to go deer hunting. Dad mostly liked to eat the chili..LOL
Provided by Pat Duran
Categories Cream Soups
Time 1h55m
Number Of Ingredients 18
Steps:
- 1. In a large soup kettle melt 2 Tablespoons of bacon grease, combine the ground beef and venison in the kettle and brown with the green and red bell peppers, yellow onion, garlic,celery,and jalapeño pepper.
- 2. Add the beef bouillon cubes to the 2 cups of hot water to dissolve, then add to mixture.Next add the tomatoes and tomato paste. Simmer mixture for 20 minutes.
- 3. Add all remaining ingredients and simmer 1 1/2 hours...taste if you dare, to adjust spices...sometimes she added a few sliced carrots ,if she had them and 2 raw diced potatoes, if it seamed to spicy or salty...I never tasted this, but the guys sure loved it!
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illimudin Gadani
[email protected]5 stars!
Uk Gameg
[email protected]This chili is so good, I could eat it every day.
Tito Ramos
[email protected]I've tried other chili recipes but this one is by far the best.
Taysha Yaris
[email protected]This chili is a great way to use up leftover meat.
LORD BJN
[email protected]I would definitely recommend this chili recipe.
Mian shahid
[email protected]This chili is so easy to make.
Mithil Hawlader Hawlader
[email protected]I love the flavor of this chili.
Toni W
[email protected]This chili is perfect for a cold winter night.
Hajah Sherman
[email protected]I've made this chili several times and it's always a hit.
Ehsan Mahar
[email protected]This is the best chili recipe I've ever tried.
R. N Malik
[email protected]I love this chili! It's so easy to make and it's always a crowd-pleaser.
Kwabo Ntema
[email protected]This chili was absolutely delicious! I made it for a party and it was a huge hit.