HOT RYES
Steps:
- Preheat oven to 375 degrees Mix ingredients well and spread onto bread slices. Broil or bake at 375 degrees until bubbly. May freeze these ahead before broiling.
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Matija
matija@yahoo.comI'm not a fan of rye bread, but I loved these Hot Ryes. The filling was so flavorful and cheesy.
Prince Baba
baba@gmail.comThese Hot Ryes are a little too rich for my taste. I think I'll try making them with a different type of bread next time.
IXIXI
ixixi@hotmail.comI love the combination of flavors in these Hot Ryes. The rye bread, the cheese, and the spices all work together perfectly.
ajmal musazai
m@gmail.comThese Hot Ryes are the perfect party food. They're easy to make, delicious, and everyone loves them.
lawi star
s_lawi@hotmail.comI'm not sure what I did wrong, but my Hot Ryes turned out really dry. Maybe I didn't use enough butter?
Rina Khadgi
rina1@hotmail.co.ukI made these Hot Ryes for my family and they were a huge hit. Even my picky kids loved them.
Amanda Cuddihy
a-c28@aol.comThese Hot Ryes were a disaster! The bread was soggy and the filling was runny. I had to throw them all away.
Gonza Ssemma
ssemma-gonza@aol.comI'm always looking for new and easy party food recipes. These Hot Ryes are definitely going on my list.
Maatla Thabeng
maatlathabeng96@hotmail.frThese Hot Ryes were a little too spicy for me, but my husband loved them. He said they were the perfect game day snack.
Tryhard Damgoza
t-damgoza@gmail.comI'm not a big fan of rye bread, but these Hot Ryes were surprisingly good. The filling was cheesy and flavorful and the bread was crispy on the outside and soft on the inside.
enrique gomez
ge@aol.comThese Hot Ryes look amazing! I can't wait to try them.
Nidah Lakay
lakay.nidah@aol.comI was so excited to try these Hot Ryes, but I was disappointed. The bread was dry and the filling was bland. I won't be making these again.
Nasir Shaolin Kungfu
kn25@hotmail.comThese Hot Ryes were delicious! The rye bread was perfectly crispy and the filling was flavorful and cheesy. I will definitely be making these again.
Buabeng Desmond
b-d@hotmail.frI've made these Hot Ryes several times and they always turn out perfect. They're the perfect party food because they're easy to make and everyone loves them.
Hanif Rind
rind_h4@yahoo.comThese Hot Ryes were a hit at my last party! They were so easy to make and everyone loved them.