HOT FUDGE PUDDING CAKE (VEGAN)
Very rich--for me, this is for when I am really craving chocolate. This is modified from a Hershey's cookbook.
Provided by MsBindy
Categories Dessert
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- In medium mixing bowl, combine 3/4 cup sugar, flour, 3 Tbsp cocoa, baking powder, and salt.
- Blend in the milk, vanilla, and margarine; beat until smooth.
- Spread batter into a square pan 8x8x2 or 9x9x2. This cake does not rise, but it bubbles, so be sure your pan height is tall enough or you will have chocolate burning all over your oven.
- In a separate small bowl, mix remaining 1/2 cup sugar, brown sugar, and remaining 4 Tbsp cocoa; sprinkle mixture evenly over batter.
- Pour hot water over the top; do not stir.
- Bake for 40 minutes or until center is almost set. (It will look kind of like a cobbler).
- Let stand 15 minutes; spoon into bowls, spooning sauce from bottom of pan over the top.
Nutrition Facts : Calories 325.5, Fat 8.4, SaturatedFat 1.4, Sodium 266.9, Carbohydrate 60.4, Fiber 1.5, Sugar 44.7, Protein 3.3
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Lucretia Mokoto
[email protected]I can't wait to try this cake!
Rahib Hussain
[email protected]This cake is a great make-ahead dessert.
Edith Mereekopane
[email protected]I've never made a pudding cake before, but this one was so easy to make.
Naveen Darshana
[email protected]This cake is so rich and decadent, it's perfect for a special occasion.
Shams Issa
[email protected]I'm not a big fan of chocolate, but I loved this cake.
Zukhanye Siqatala
[email protected]This cake is a great way to use up leftover chocolate chips.
Eunbeyya Jeong
[email protected]I would definitely make this cake again.
tawhidul Islam
[email protected]The cake was a bit dry, but the fudge sauce helped to make up for it.
Zanele Moyo
[email protected]This cake is perfect for a special occasion.
kaboyo sudais
[email protected]I love the combination of chocolate and fudge in this cake.
Aama Poudel
[email protected]This cake is so easy to make, and it's always a crowd-pleaser.
Faraz Bilal
[email protected]The cake was delicious, but the fudge sauce was a bit too sweet for my taste.
Gershon Kilonzo
[email protected]I've made this cake several times now, and it always turns out perfectly. It's a great dessert to make for company.
Teffy Wilkerson
[email protected]This pudding cake was a hit with my family! It was rich and decadent, and the fudge sauce was the perfect finishing touch.