FRENCH CHICKEN THIGHS IN CILANTRO SAUCE
This is Jacques Pepin's recipe. The resulting chicken is moist, soft, and flavorful. Use a large non-stick frying pan. If cilantro is too strong for your taste, substitute with parsley or sage. If we dont have cilantro, we prefer finely chopped sage or parsley for this recipe. In Europe, cilantro is coriander.
Provided by Polar Bear
Categories Lunch/Snacks
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil on large nonstick frying pan.
- Add thighs in one layer and saute them over medium to high heat for 4 minutes on each side, until nicely browned.
- Remove the chicken to a platter.
- Add the onions to the drippings in the skillet.
- Saute for 1 minute.
- Stir in the garlic, wine, and cilantro stems and saute for 10 seconds longer.
- Return chicken to frying pan, add salt and pepper, and bring surrounding liquid to a boil.
- Cover the pan, reduce heat, and bring to a slow boil for 15 minutes.
- Stir in cilantro leaves.
- Serve 2 chicken thighs per person.
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Karen Blaslopez
[email protected]This dish was easy to make and very tasty. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Azharuddin Samrat
[email protected]I followed the recipe exactly and the chicken came out perfect. The sauce was also very good. I would definitely recommend this recipe.
Sol Abajo
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the sauce was creamy and tangy. I will definitely be making this again and again.
johnnie Gray
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Amir Bajwa
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken thighs are cooked in a flavorful sauce that is perfect for serving over rice or pasta.
Jahera Banu
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend using a different cooking method, such as baking or grilling.
Benjamin Chijioke Onwuekwe
[email protected]This recipe is a great way to use up leftover chicken. The chicken was moist and flavorful, and the sauce was creamy and tangy. I will definitely be making this again.
Spanil49 36
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
SAAD DON
[email protected]This is a great recipe for a special occasion. The chicken was cooked perfectly and the sauce was amazing. I highly recommend this recipe.
Denys Ferrer
[email protected]The chicken was a bit overcooked, but the sauce was delicious. I would recommend cooking the chicken for a shorter amount of time.
dreamy_ice 7
[email protected]This dish was easy to make and very tasty. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Arifa Moushumi
[email protected]I followed the recipe exactly and the chicken came out perfect. The sauce was also very good. I would definitely recommend this recipe.
Hoarță Cătălina Elena
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the sauce was creamy and tangy. I will definitely be making this again.
Sarah Barajas
[email protected]The chicken was a bit dry, but the sauce was delicious. Overall, it was a good recipe.
Cabdiil Gani
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken thighs are juicy and flavorful, and the cilantro sauce is a great addition. I will definitely be making this again.
Anura Anura
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
shawn Shikder
[email protected]This French chicken thighs recipe was a hit with my family! The chicken was tender and juicy, and the cilantro sauce was flavorful and creamy. I served it over rice, and it was a perfect weeknight meal.