HONEY-LIME GLAZED CHICKEN THIGHS
This isn't my recipe, I found it surfing online, but it sounded so delicious I had to give it a try. It didn't disappoint. The mix of all the different flavors with the juicy chicken was out of this world! A perfect summer treat.
Provided by Taimane Scanlan
Categories Chicken
Time 1h35m
Number Of Ingredients 10
Steps:
- 1. 1. In a small bowl, whisk the lime juice and 1 teaspoon of the lime zest together with the orange juice, soy sauce and honey. Transfer mixture to a Ziploc® Brand Storage Bag with the Smart Zip™ Seal and add the chicken thighs. Let the chicken marinate in the refrigerator for one hour.
- 2. 2.Preheat the oven to 400 degrees F. Heat the oil in a large, oven-safe nonstick skillet over medium-high heat. Remove the chicken from the marinade, reserving marinade. Sprinkle the chicken with salt and pepper. Place the chicken pieces in the skillet and cook for about 6 minutes, turning once. Remove the thighs and set aside. Add the shallots to the pan and cook over medium heat for 2 minutes, until softened. Add the reserved marinade and bring to a boil. Cook for about 5 minutes, until the liquid begins to get a bit syrupy. Add the chicken pieces and transfer the pan to the oven. Cook for 20 minutes, turning the pieces once.
- 3. 3. Transfer the chicken pieces to a serving platter. Pour the glaze over the chicken and sprinkle with the remaining 1 teaspoon of lime zest. Garnish with lime wedges.
- 4. Make the marinade for these chicken thighs ahead of time, and dinner's as easy as tossing them in the oven or on the grill. Serve them with a cool potato salad or pasta salad for a satisfying, no-fuss meal.
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TheReal Cipo
[email protected]This is one of my favorite chicken recipes. It's easy to make and the results are always amazing.
Gabriel Vladimir
[email protected]I've made this recipe several times and it's always a hit. The chicken is so tender and flavorful.
G Gypsy
[email protected]I love this recipe! The chicken is always juicy and flavorful, and the glaze is to die for.
Vanessa Mcfelt
[email protected]I was a little skeptical about the honey-lime glaze, but it was actually really good. The chicken was cooked perfectly.
ISEI FF
[email protected]This recipe is so easy to follow and the chicken is so delicious. I'll definitely be making this again.
Angela Carr
[email protected]I'm not usually a fan of chicken thighs, but this recipe changed my mind. The glaze is amazing!
DRILLAAA
[email protected]5 stars! This recipe is a winner.
Luca Shibley
[email protected]I followed the recipe exactly and the chicken came out perfectly. I will definitely be making this again!
Connor Goodman
[email protected]I'm a huge fan of chicken thighs, and this recipe is one of my new favorites. The glaze is incredibly flavorful and the meat is cooked to perfection.
mike peevey
[email protected]This is definitely a recipe I'll be making again and again. It's easy to follow and the results are amazing.
Mohammed Iqbal Ahmed
[email protected]The chicken thighs were fall-off-the-bone tender, and the glaze had just the right amount of zip.
tayyab hanif
[email protected]I wasn't sure about the honey-lime combination, but I was pleasantly surprised at how well it worked.
Rahul Joshi
[email protected]I highly recommend this recipe! The chicken was juicy and flavorful, and the glaze was the perfect balance of sweet and tangy.