After our children left home, I had to learn to cook all over again, I began to economize on food purchases by buying some meats in quantity and freezing extras for future menus. My husband especially loves this chicken recipe, which I pared down to fit our life-style today. -Helen Whelan Jarrettsville, Maryland
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 325°. Place chicken in a greased or foil-lined 9-in. square baking pan. Bake, uncovered, for 30 minutes., Meanwhile, in a small saucepan, combine remaining ingredients; cook and stir over low heat until well blended and heated through. Pour over chicken. , Bake, uncovered, until a thermometer reaches 170°, 30-35 minutes longer. Baste before serving.
Nutrition Facts : Calories 538 calories, Fat 15g fat (8g saturated fat), Cholesterol 121mg cholesterol, Sodium 872mg sodium, Carbohydrate 70g carbohydrate (66g sugars, Fiber 0 fiber), Protein 34g protein.
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Harish Air
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Chidimma Chukwu
[email protected]This recipe was a waste of time. The chicken was not cooked through and the glaze was burnt.
Kayla Lewis
[email protected]I would not recommend this recipe. The chicken was tough and the glaze was too sweet.
LivingForGod AndCountry DeMott
[email protected]This chicken was a bit dry, but the flavor was good.
Enock bihoyikie
[email protected]This chicken was a bit too sweet for my taste, but it was still good.
Tabby Hart
[email protected]I love this recipe! It's so easy to follow and the chicken always turns out delicious.
Jose Webster
[email protected]This chicken is amazing! I will definitely be making it again and again.
Tesloach Changkuoth
[email protected]I've made this chicken several times now and it's always a hit. It's so easy to make and it always comes out perfect.
Mostafa Marwan
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the honey glaze was delicious.
tabish219 tabish
[email protected]I made this chicken for dinner last night and my husband loved it! He said it was the best chicken he's ever had.
Munachi Sweet
[email protected]This chicken was so easy to make and it turned out so moist and flavorful. I will definitely be making this again.