HOMEMADE SPRING ROLL WRAPPERS
This is an easy and quick recipe for making homemade spring roll wrappers. Homemade is always better.
Provided by stelladias77_
Categories Asian
Time 1h24m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Sift the flour into a mixing bowl and add salt. Mix. Add water little by little. Use more water necessary. Mix thoroughly to make a thin batter. Cover and let rest about 30 minutes.
- Next spray a non-stick pan with cooking spray or butter and heat on medium low heat. After one or two minutes turn the heat down to low and drop 1 1/2 tablespoons of the batter onto the middle of the pan. Quickly spread the batter with a spoon into a thin wrapper about 6 inches in diameter.
- Cook until the wrapper is dry and starts to shrink from the the sides of the pan. Remove the completed wrapper to a plate. Repeat this procedure until all the batter is used. Then use these to prepare your favorite spring roll recipe. Enjoy.
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TOPFIR RAKIB
[email protected]These homemade spring roll wrappers are the bomb!
Enhlerh Zikhaly
[email protected]I highly recommend trying this recipe if you're looking for a delicious and easy-to-make homemade spring roll wrapper.
Ainomugisha Diana
[email protected]These homemade spring roll wrappers are a great way to add a personal touch to your spring rolls.
Owais Pervaiz
[email protected]I'm so glad I found this recipe. I've been looking for a good homemade spring roll wrapper recipe for ages.
Faresmohamed Elsayed
[email protected]These homemade spring roll wrappers are a great way to save money. They're much cheaper than store-bought wrappers, and they taste just as good.
Karabo April
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make these wrappers.
emmanuel ochum
[email protected]These homemade spring roll wrappers are a great way to impress your friends and family. They're sure to be a hit at your next party or potluck.
Boniface Agu
[email protected]I was a bit intimidated to try making my own spring roll wrappers, but this recipe made it a breeze. The instructions were clear and easy to follow, and the wrappers turned out perfectly.
Manjula Shiromini
[email protected]These homemade spring roll wrappers are the real deal! They're so much tastier and healthier than the store-bought ones. Plus, they're surprisingly easy to make.
Bari Italia
[email protected]I've tried making spring roll wrappers from scratch before, but they always turned out too thick and chewy. This recipe was a lifesaver! The wrappers were thin, crispy, and cooked evenly. Will definitely be using this recipe from now on.
Awais Bharwana
[email protected]These homemade spring roll wrappers were a game-changer! They turned out perfectly crispy and held all the fillings together without breaking. 10/10, will definitely be making them again.