Steps:
- Preheat the oven to 350 degrees F. Line an 8-inch square baking dish with enough parchment paper so that it comes up the sides and hangs over by 1 inch.
- Stir together the condensed milk, nut or seed butter, vanilla and salt in a large mixing bowl. Add the oats, nuts and seeds and mix to combine. Scrape into the baking dish and spread it out evenly. Press the candy-coated chocolates and dried apricots into the top. Bake until lightly browned around the edges, about 25 minutes. Let cool in the pan for 10 minutes, then remove to a rack to cool completely. Chop into squares. Store in an airtight container in the refrigerator for up to a week. You can also freeze these.
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YahiaNotFound
[email protected]I'm so glad I found this recipe. These granola bars are amazing!
Ariyn Islam
[email protected]These granola bars are the perfect healthy snack for my kids. They love them!
Dewan Shrestha
[email protected]These granola bars are so delicious and they're so easy to make. I'll definitely be making them again.
Genevieve Akinyi
[email protected]I'm not a big fan of the texture of these granola bars. I think it's because I don't like oats.
Emily Wallick
[email protected]These granola bars are a bit too sweet for my taste. I think I'll try using less honey next time.
Nyawa Nyale
[email protected]I'm always looking for healthy snacks to keep on hand. These granola bars are a great option because they're portable and easy to eat.
Zacarias Francisco Huambo
[email protected]These granola bars are the perfect afternoon pick-me-up. They're filling and satisfying, without being too heavy.
Ainda Sirwan
[email protected]I love that these granola bars are made with all natural ingredients. I feel good about giving them to my family.
DNAT3
[email protected]These granola bars are so easy to make and they're a great way to get your kids to eat more oats.
Rukeya Wentzel
[email protected]I wasn't a huge fan of the flavor of these granola bars. I think it's because I don't like raisins.
Safali Jan
[email protected]These granola bars are a bit too crumbly for my taste. I think I'll try adding a little more honey next time.
Mohamed Fariss
[email protected]I love the chewy texture of these granola bars. They're also not too sweet, which I appreciate.
Hamza Zinoubi
[email protected]These granola bars are a lifesaver for busy mornings. I just grab one on my way out the door and I'm good to go.
Sultana Rajia Shiti
[email protected]I've made these granola bars several times now and they're always a hit. They're a great way to use up leftover oats and other pantry staples.
Larry Marry
[email protected]These granola bars are the perfect healthy snack. They're so easy to make and taste delicious.