HOMEMADE BANANA SPLIT ICE CREAM
Summer celebrations with my family aren't complete until I dish out tasty homemade ice cream. This recipe from my mom is a favorite.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 1-1/2 quarts.
Number Of Ingredients 10
Steps:
- In a heavy saucepan, bring the sugar, water and milk to a boil. Reduce heat; cook until sugar is dissolved. Add marshmallows and stir until melted. Remove from the heat; cool for 15 minutes. Stir in lemon juice. Cover and refrigerate for 8 hours or overnight., Stir in the pineapple, bananas and cherries. Fold in whipped cream. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions. Refrigerate remaining mixture until ready to freeze. Allow to ripen in an ice cream freezer or firm up in the refrigerator freezer for 2-4 hours before serving. Serve with chocolate syrup.
Nutrition Facts : Calories 178 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 23mg sodium, Carbohydrate 35g carbohydrate (29g sugars, Fiber 1g fiber), Protein 1g protein.
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Aruna Hennayake
[email protected]This ice cream is the perfect summer treat. It's light and refreshing, and the banana flavor is so refreshing.
Walter Sumter
[email protected]I love that this recipe is so easy to make. I was able to whip it up in no time, and it turned out perfect.
YSL BADAZZ
[email protected]This is the best banana split ice cream I've ever tasted. It's so creamy and flavorful, and the banana flavor is perfect.
Khutso Shokane
[email protected]This recipe is a keeper. I will definitely be making this ice cream again and again.
Master Ryo Sakurai
[email protected]This ice cream is so delicious, I could eat it every day. It's my new favorite dessert.
Bushra Kiran
[email protected]This ice cream is the perfect make-ahead dessert. I can make it a few days in advance and then just pull it out of the freezer when I'm ready to serve it.
Jacob Mwale
[email protected]I love that this recipe is so versatile. I can add different toppings, such as nuts, chocolate chips, or fruit, to create a unique flavor every time.
JPROART
[email protected]This ice cream is a real crowd-pleaser. I've made it for parties, picnics, and potlucks, and it's always a hit.
Jani Abbas
[email protected]I'm so glad I found this recipe. It's the best banana split ice cream I've ever had.
Md Sobouj
[email protected]This ice cream is the perfect way to cool down on a hot summer day. It's also a great way to use up ripe bananas.
Siya411 Deep
[email protected]I love the way this ice cream melts in my mouth. It's so smooth and velvety.
Nyagoa Gatdiet
[email protected]This ice cream is the perfect balance of sweet and creamy. It's not too rich, so I can enjoy a big bowl without feeling guilty.
momo Colombus
[email protected]I love that this recipe uses simple ingredients that I already have on hand. It's so convenient and affordable.
Khan Jan Khan Janan
[email protected]This recipe is so easy to follow, even for a beginner like me. The ice cream turned out perfect and I'm so proud of myself for making it.
M.J ABDULLAH
[email protected]I made this ice cream for a party and it was a huge success! Everyone loved it. I will definitely be making it again.
Daniyal Balti
[email protected]This ice cream is so good! It's the perfect summer treat. I love that it's made with fresh bananas and real whipped cream.
Carissa Rose
[email protected]I've tried many banana split ice cream recipes, but this one is by far the best. The combination of flavors is perfect and the texture is smooth and creamy. I highly recommend this recipe!
Juliet Manda
[email protected]This homemade banana split ice cream was a huge hit with my family! It was so easy to make and the flavor was amazing. I will definitely be making this again.