HERBES DE PROVENCE NEW POTATOES
Simply divine! Elegant potato dish with aromatic herbes de Provence. I love making this with Recipe #218312!
Provided by JelsMom
Categories Potato
Time 20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Place potatoes in stockpot & cover with salted water. Bring to boil over high heat.
- Cook 8-10 minutes until potatoes are just tender. Drain and set aside.
- In large skillet , heat oil over medium heat. Add herbs de Provence.
- Cook, stirring constantly, 10-15 seconds.
- Add drained potatoes, coarse salt, and lemon juice; toss to coat.
- Cook 2-3 minutes & remove from heat. Sprinkle with pepper and flaked sea salt.
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#lactose #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #side-dishes #potatoes #vegetables #american #easy #potluck #dinner-party #romantic #vegetarian #dietary #egg-free #free-of-something #taste-mood #to-go #number-of-servings
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lama kiran
[email protected]I love the smell of herbes de Provence. It's so fragrant and inviting.
Ayonna Payne
[email protected]These potatoes are a great way to use up leftover herbs. I always have a bunch of herbs in my fridge that I don't know what to do with.
Saydur Rahman
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out crispy at all.
Jennifer Salvey
[email protected]I made these potatoes for a party and they were a huge hit. Everyone loved them!
Rabia Tabbassum
[email protected]These potatoes were a little too oily for my taste. I think I'll use less olive oil next time.
Zhadow
[email protected]I'm not a big fan of potatoes, but these were really good. I'll definitely be making them again.
Mavis Amoateng
[email protected]These potatoes are a great make-ahead dish. I made them the night before and they were just as good the next day.
Brwa delizhay
[email protected]I've never had herbes de Provence before. I really liked the flavor it gave to the potatoes.
Kama Mas
[email protected]I'm allergic to garlic, so I omitted it from the recipe. The potatoes were still delicious.
Shsh Hhshs
[email protected]These potatoes were the perfect side dish for my holiday dinner. They were easy to make and everyone loved them.
Kadhim Chang
[email protected]I found this recipe to be a bit too complicated. I think I'll try a simpler recipe next time.
Natuhwera Onesmus
[email protected]I loved the flavor of these potatoes. The herbs de Provence really made them special.
Kalendra Wijesundara
[email protected]These potatoes were a great side dish for my grilled chicken. I'll definitely be making them again.
Bilaal Nimcan
[email protected]The potatoes were a little bland for my taste. I think I'll add some more herbs next time.
Pugendra Limbu
[email protected]These potatoes were so easy to make and they turned out perfect. I will definitely be making them again.
Ngwedi Nkhutlelang
[email protected]I'm not a huge fan of potatoes, but these were really good. The herbs de Provence gave them a really nice flavor.
sphiwe phiwe
[email protected]I've made this recipe several times and it's always a winner. The potatoes are crispy on the outside and fluffy on the inside, and the herbs de Provence add a delicious flavor.
Simotech frpbypass
[email protected]These potatoes were a hit! Everyone loved the herby flavor.