HERBED MASHED POTATOES

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Herbed Mashed Potatoes image

Sandi Pichon of Slidell, Louisiana adds rosemary, garlic and lemon peel to this rich potato side dish, making it special enough for guests.

Provided by Taste of Home

Categories     Side Dishes

Time 55m

Yield 6 servings.

Number Of Ingredients 11

4 large potatoes, peeled and cubed
1/3 cup chopped onion
1 garlic clove, minced
1 tablespoon butter
3/4 cup sour cream
1 teaspoon dill weed
1/4 to 1 teaspoon salt
1/2 teaspoon minced fresh rosemary
1/2 teaspoon grated lemon zest
1/4 teaspoon crushed red pepper flakes, optional
Paprika, optional

Steps:

  • Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Meanwhile, in a small skillet, saute onion and garlic in butter until tender. , Drain and mash potatoes; add the onion mixture, sour cream, dill, salt, rosemary, lemon zest and red pepper flakes if desired., Spoon into a greased 1-1/2-qt. baking dish. Sprinkle with paprika if desired. Cover and bake at 350° for 25 minutes or until heated through.

Nutrition Facts : Calories 160 calories, Fat 5g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 145mg sodium, Carbohydrate 25g carbohydrate (0 sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges

Muskanabeera Muskanabeera
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Thank you for sharing this recipe!


Mingo Garza
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I will definitely be making these mashed potatoes again.


Md bappy Khan
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This recipe is a keeper.


Usama Abdunaswir
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5 stars!


Tiffany Chastain
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I highly recommend this recipe for mashed potatoes.


RK hridoy hasan
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These mashed potatoes are a family favorite.


Komal Komal
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I've made these mashed potatoes several times and they always turn out great.


Kenzie Osorto
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These mashed potatoes are the perfect side dish for any meal.


Janely Bryant
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I made these mashed potatoes for a potluck and they were a big hit.


Ian Mutwiri
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These mashed potatoes are so creamy and smooth.


Shorifa Akter
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I love that this recipe uses fresh herbs. It really makes a difference in the flavor.


Micah Taylor
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These mashed potatoes were easy to make and they tasted great.


Ezue Somto
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I followed the recipe exactly and the mashed potatoes turned out perfectly.


Rafin Rafi
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These mashed potatoes are the best I've ever had. I will definitely be making them again.


Dieudonne Bled
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I made these mashed potatoes for Thanksgiving dinner and they were a hit! Everyone loved them.


Husnain Gujjar
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These mashed potatoes were so delicious! I used fresh herbs from my garden and they really made a difference. The potatoes were creamy and smooth, and the herbs added a wonderful flavor.


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