Sandi Pichon of Slidell, Louisiana adds rosemary, garlic and lemon peel to this rich potato side dish, making it special enough for guests.
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Meanwhile, in a small skillet, saute onion and garlic in butter until tender. , Drain and mash potatoes; add the onion mixture, sour cream, dill, salt, rosemary, lemon zest and red pepper flakes if desired., Spoon into a greased 1-1/2-qt. baking dish. Sprinkle with paprika if desired. Cover and bake at 350° for 25 minutes or until heated through.
Nutrition Facts : Calories 160 calories, Fat 5g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 145mg sodium, Carbohydrate 25g carbohydrate (0 sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges
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#course #main-ingredient #side-dishes #potatoes #vegetables
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Muskanabeera Muskanabeera
[email protected]Thank you for sharing this recipe!
Mingo Garza
[email protected]I will definitely be making these mashed potatoes again.
Md bappy Khan
[email protected]This recipe is a keeper.
Usama Abdunaswir
[email protected]5 stars!
Tiffany Chastain
[email protected]I highly recommend this recipe for mashed potatoes.
RK hridoy hasan
[email protected]These mashed potatoes are a family favorite.
Komal Komal
[email protected]I've made these mashed potatoes several times and they always turn out great.
Kenzie Osorto
[email protected]These mashed potatoes are the perfect side dish for any meal.
Janely Bryant
[email protected]I made these mashed potatoes for a potluck and they were a big hit.
Ian Mutwiri
[email protected]These mashed potatoes are so creamy and smooth.
Shorifa Akter
[email protected]I love that this recipe uses fresh herbs. It really makes a difference in the flavor.
Micah Taylor
[email protected]These mashed potatoes were easy to make and they tasted great.
Ezue Somto
[email protected]I followed the recipe exactly and the mashed potatoes turned out perfectly.
Rafin Rafi
[email protected]These mashed potatoes are the best I've ever had. I will definitely be making them again.
Dieudonne Bled
[email protected]I made these mashed potatoes for Thanksgiving dinner and they were a hit! Everyone loved them.
Husnain Gujjar
[email protected]These mashed potatoes were so delicious! I used fresh herbs from my garden and they really made a difference. The potatoes were creamy and smooth, and the herbs added a wonderful flavor.