HEIDI'S FRYING PAN COOKIES
Chewy, coconut-encrusted cookies like no other. A time-tested family recipe. Keep in an airtight container.
Provided by heidi
Categories Desserts Cookies No-Bake Cookie Recipes
Time 40m
Yield 36
Number Of Ingredients 7
Steps:
- Melt butter in a large skillet over medium heat. Add dates, sugar, and eggs; cook and stir until mixture thickens and leaves the sides of the skillet, 5 to 10 minutes. Remove from heat; add crispy rice cereal and pecans. Stir cookie dough until well-mixed.
- Place coconut in a shallow bowl. Drop teaspoonfuls of cookie dough into coconut and roll to coat and form into balls. Let cookies cool, about 20 minutes.
Nutrition Facts : Calories 77.7 calories, Carbohydrate 12.8 g, Cholesterol 12.9 mg, Fat 3 g, Fiber 0.9 g, Protein 0.8 g, SaturatedFat 1.3 g, Sodium 28.6 mg, Sugar 10.4 g
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Huncho Onetz
[email protected]These cookies are the perfect way to end a meal. They're sweet, but not too sweet, and they're always a crowd-pleaser.
Darshan Kumar
[email protected]I've never made frying pan cookies before, but these were so easy to make and they turned out great.
Harka Pakhrin
[email protected]These cookies are the perfect treat for any occasion. I love that they're so easy to make and they always come out perfect.
Khalil Matobbar
[email protected]I'm not a big fan of chocolate chip cookies, but these cookies were amazing. They were so soft and chewy.
Api Hasan
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Faheem Ayan
[email protected]These cookies are so delicious, they're hard to resist. I love the way the chocolate chips melt in my mouth.
Segomotso Legoale
[email protected]I've made these cookies several times and they always come out perfect. They're the perfect balance of sweet and salty.
Bishnu Harijan
[email protected]These cookies are the perfect size for a snack or dessert. I love that they're not too big or too small.
Dp Taha
[email protected]I'm so glad I found this recipe. These cookies are a new family favorite.
Rasel Mahmud
[email protected]These cookies are perfect for a quick and easy dessert. I love that I can make them in my frying pan.
Paballo Rabekane
[email protected]I made these cookies for my kids and they loved them. They're so easy to make, and they're a great way to get kids involved in the kitchen.
Sajjad ali Soomro
[email protected]These cookies are so good, I could eat them every day.
Shazad Bhi
[email protected]I've tried a lot of different frying pan cookie recipes, but this one is by far the best.
Hermione lavoile
[email protected]These cookies are the perfect combination of crispy and chewy. I love the way the chocolate chips melt in my mouth.
Khaleel Wagner
[email protected]I'm not a big baker, but these cookies were so easy to make. I'll definitely be making them again.
Mack McElhenny
[email protected]These cookies are delicious! I made them for my book club and everyone raved about them.
Dogg Snoop
[email protected]I was skeptical at first, but these cookies really are as good as everyone says. They're soft and chewy, with the perfect amount of chocolate chips.
crystal newman
[email protected]These cookies are so quick and easy to make, and they're always a crowd-pleaser. I've made them for parties, potlucks, and even just for a snack at home.
FOLAJIMI TOBILOBA
[email protected]I've made these cookies several times now and they always come out great. I love that I can use different chocolate chips or nuts to change up the flavor.
silas maker
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly golden brown.