HEALTHIER LEMON ZUCCHINI BREAD
A healthier alternative to some of the other zucchini breads out there that still tastes great!
Provided by DAWERI
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h20m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease 3 mini-loaf pans.
- Beat zucchini, agave nectar, egg, coconut oil, applesauce, lemon juice, and lemon zest together with an electric mixer in a bowl until smooth. Whisk flour, cinnamon, salt, baking soda, and baking powder together in a bowl; mix into zucchini mixture until batter is just combined. Pour batter into the prepared loaf pans.
- Bake in the preheated oven until a knife inserted in the center comes out clean, 30 to 40 minutes. Cool bread in pans for 10 minutes before turning onto a wire rack to cool completely.
Nutrition Facts : Calories 283.2 calories, Carbohydrate 46 g, Cholesterol 31 mg, Fat 10.5 g, Fiber 5.7 g, Protein 5.6 g, SaturatedFat 8.2 g, Sodium 335.6 mg, Sugar 21.8 g
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Lola Smith
[email protected]I've never been a big fan of zucchini bread, but this recipe changed my mind! The lemon flavor really brightens up the bread and makes it irresistible.
Jerry Lentz
[email protected]This bread is delicious! It's the perfect combination of sweet and tangy.
Hiltom Williams
[email protected]I wasn't sure how I would like this bread, but I was pleasantly surprised! The lemon and zucchini flavors go really well together and the bread is very moist. I will definitely be making it again.
Alireza Shakery
[email protected]This bread is a great way to use up zucchini. It's also a delicious and healthy snack.
Md Titu
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved the unique flavor and the moist texture.
Dinesh Anjana
[email protected]This was a great recipe! The bread was moist and flavorful. I will definitely be making it again.
Empress Avin
[email protected]This bread is so moist and flavorful! I love the zucchini and lemon combination. It's a perfect snack or breakfast food.
Pasc Ltd
[email protected]I've made this bread a few times now and it's always a winner! It's so easy to make and everyone loves it.
Grifo Sanchez
[email protected]Delicious and moist! The lemon and zucchini flavors go perfectly together.
Anzan Batala
[email protected]This lemon zucchini bread was a hit! I loved the moist texture and the tangy lemon flavor. My friends and family couldn't get enough of it.