HAYSTACKS I
Steps:
- In a saucepan bring sugar, cocoa, milk and butter or margarine to a boil. Remove from heat.
- Stir in oats, coconut, nuts and salt. Drop quickly from teaspoon on wax paper. Let cool.
Nutrition Facts : Calories 180.3 calories, Carbohydrate 27.8 g, Cholesterol 10.6 mg, Fat 7.2 g, Fiber 2.1 g, Protein 2.8 g, SaturatedFat 3.7 g, Sodium 45.7 mg, Sugar 18.3 g
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Muhmmad Saqlain
[email protected]These were so easy to make and they turned out great! I used dark chocolate chips and they were perfect.
Nahja Garrick
[email protected]I've made these several times now and they are always a hit. I like to add a little bit of chopped nuts to the chocolate for some extra crunch.
Jeannie Judy
[email protected]Delicious!
Elijah Smith
[email protected]These were easy to make and turned out great! I used milk chocolate chips and they were perfect.
Huzaifah Shah
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Tmomo Tebatso
[email protected]These were a little too sweet for my taste, but my kids loved them.
Realuoch Susalbat
[email protected]Yum!
Ayon mitro
[email protected]These were so easy to make and they turned out great! I used dark chocolate chips and they were perfect.
EL Craftsman
[email protected]I've made these several times now and they are always a hit. I like to add a little bit of chopped nuts to the chocolate for some extra crunch.
Baylie Anastosopoulos
[email protected]Delicious!
Salma Ahmed
[email protected]These were easy to make and turned out great! I used milk chocolate chips and they were perfect.
Rahmat Mirza (Mashwani)
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Karen Wambui
[email protected]These were a little too sweet for my taste, but my kids loved them.
TORNADO GAMING
[email protected]Yum!
Mduduzi Theo
[email protected]These were so easy to make and they turned out great! I used semi-sweet chocolate chips and they were perfect. Thanks for the recipe!
Tierra Rodgers
[email protected]I've made these several times now and they are always a crowd pleaser. I like to add a little bit of sea salt to the chocolate for a salty-sweet flavor.
Sadie Hudson
[email protected]Easy to make and so yummy!
derrick cummings
[email protected]These were a hit at my party! I used butterscotch chips and they were delicious. Will definitely make again.