One of my closest friends made this recipe for drop-in guests and it's quite a hit. When I'm IN A PINCH I will make it as my old reliable stand-by dessert recipe for a delicious cobbler dessert or take to a pot luck. Everyone loves it!
Provided by Phyllis Lively
Categories Fruit Desserts
Time 40m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 375 degrees
- 2. Melt one whole stick of butter or margarine in the bottom of your baking pan. See pan size options: * 8x8 or 9x9 or a round pie plate. * Double the recipe for a 9x13" cake pan.
- 3. Mix together: flour, sugar, baking powder, and milk until batter is mixed completely.
- 4. Pour batter mixture into pan over the melted butter.
- 5. Add juicy fruit of choice on top of the batter. Fruit Options: Fruit can be canned berries, cherries, peaches, or pineapple. Fresh stewed fruit may be used. My favorite is fresh peaches! I will buy fresh peaches and prepare them to freeze. When I need the fruit, I'll take a two cup food-saver sealed bag from the freezer..... thaw & use.
- 6. Bake in 375 degree oven for approximately 30 minutes. This will serve 4-6. * Double the recipe for a 9x12 baking pan.
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Mahlet Belayneh
[email protected]I can't wait to try this recipe. It looks delicious!
Colter Hammon
[email protected]This cobbler is the best I've ever had. It's the perfect balance of sweet and tart.
Tahir rehman
[email protected]This recipe is a keeper. I'll definitely be making this cobbler again and again.
Amedo 17
[email protected]This cobbler is a must-try for any fruit lover. It's the perfect way to enjoy fresh fruit.
Justice Larbi
[email protected]This cobbler is the perfect dessert for any occasion. It's easy to make and it's always a hit.
Julie Melancon
[email protected]I love how versatile this recipe is. I've made it with different fruits and it's always delicious.
Jungyun Ryu
[email protected]This cobbler is so easy to make and it's always a hit with my family and friends.
Sussy kaka BAKA
[email protected]I've made this cobbler several times now and it's always a crowd-pleaser. Everyone loves it!
Ken Minner
[email protected]This cobbler is the perfect combination of sweet and tart. I highly recommend it.
Joey Mounce
[email protected]I love that this recipe uses fresh fruit. It makes the cobbler so much more flavorful.
Milanuaran Milanuaran
[email protected]This cobbler is a great way to use up leftover fruit. It's also a delicious and affordable dessert.
Hassan Mohamed
[email protected]I'm not a big baker, but this recipe was easy to follow and the cobbler turned out great. My kids loved it!
Jovita Houglum
[email protected]This cobbler is so good! The fruit is juicy and the topping is perfectly crispy.
Lenon Davies
[email protected]I've made this cobbler several times now and it's always a winner. It's the perfect dessert for a summer gathering.
Kiera Jacklin
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Sajjad Husaain
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
muhammad imran
[email protected]This cobbler was a hit with my family! The fruit was perfectly cooked and the topping was crispy and golden brown. I will definitely be making this again.