HARICOT VERTS WITH SHALLOTS AND BACON

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HARICOT VERTS WITH SHALLOTS AND BACON image

Categories     Bean     Nut     Side     Sauté     Quick & Easy     Buffet     Bacon     Summer

Yield 2-4

Number Of Ingredients 5

~ ½ lb haricot verts, tops chopped off
2 slices bacon (Llano seco is nice)
2 shallots, chopped finely
1 handful almonds, toasted and sliced
2 Tb butter

Steps:

  • Cook bacon in a skillet on a medium-low flame until browned. Remove bacon to a plate and add butter and shallots to pan. Lower the flame slightly. Stir frequently. Next, add in haricot verts. Continue stirring frequently. Cook for about 8 minutes, or until tender. While cooking, toast almonds in a separate pan. Chop bacon finely. Slice almonds when cooled. Add both the almonds and bacon back into the pan. Stir them in and serve.

Riaz Faqeer
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This is one of my favorite recipes. It's so easy to make and always a crowd-pleaser.


Zahidkhan Zahidkhan
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This is a great recipe for a healthy and flavorful side dish. I'll definitely be making it again.


Karma Akabane
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I'm not a big fan of green beans, but I really enjoyed this dish. The bacon and shallots made all the difference.


Susan L
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This is a delicious and elegant side dish that's perfect for any occasion.


Adebambo Oladele
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I love the combination of flavors in this dish. The shallots and bacon really complement the haricot verts.


Madison Melton
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.


Mo
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I've never made haricot verts before, but this recipe made it easy. They turned out perfectly.


Lisa Gebelein
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This recipe is a great way to use up leftover bacon.


Md: Ariful Islam abir
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I made this dish for a potluck and it was a huge hit! Everyone loved it.


Braden Jacobs
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This is a great recipe for a healthy and flavorful side dish.


Jumanne Kiza
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I'm not usually a fan of haricot verts, but this recipe changed my mind. They were so delicious!


Dh Vaskor Mohonto
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This is one of my favorite recipes. It's so easy to make and always a crowd-pleaser.


Modhusudon Dotto
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I love this dish! It's so versatile. I've served it as a side dish, a main course, and even an appetizer.


tina Ehigbai
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This recipe is a keeper! It's so simple to make and the results are amazing. I highly recommend it.


Tasin Khan
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Not bad! I added some garlic and red pepper flakes to give it a little more flavor.


Md Amit
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I followed the recipe exactly and the dish turned out perfectly. I will definitely be making this again.


Ise son of muallim
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This is a great recipe for a quick and easy side dish.


Tajon Jones
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The haricot verts were perfectly cooked and the bacon was crispy. I would definitely make this dish again.


ASwayDude
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I've made this recipe several times and it's always a hit!


MD Shawon Hosen
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This dish was absolutely delicious! The shallots and bacon added a wonderful flavor to the haricot verts.