My mom made this many times for Saturday dinner when we were growing up. It is quick to prep and makes a satisfying meal with fresh bread.
Provided by MaMuse
Categories Main Dish Recipes Casserole Recipes Rice
Time 2h
Yield 10
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread cabbage in the bottom of a 9x13-inch baking dish; sprinkle rice on top.
- Heat a large skillet over medium heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add onion, oregano, basil, garlic powder, and thyme; cook and stir until onion is transparent, about 5 minutes. Season with sugar, salt, and pepper.
- Spoon beef mixture over rice and cabbage in the baking dish. Break up tomatoes in the can with your hand; pour over beef mixture. Cover baking dish with aluminum foil.
- Bake in the preheated oven until rice is tender, about 1 hour 15 minutes. Uncover and arrange American cheese slices over casserole. Let stand until cheese melts and absorbs juices, 15 to 20 minutes.
Nutrition Facts : Calories 277.6 calories, Carbohydrate 19 g, Cholesterol 53.9 mg, Fat 15.7 g, Fiber 4.1 g, Protein 16.4 g, SaturatedFat 8.2 g, Sodium 691.4 mg, Sugar 6.3 g
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Ann Wairimu
[email protected]This recipe is a keeper! It's easy to make and always a hit with my family. I love that I can use leftover hamburger to make it.
Kiran Panday
[email protected]I've tried this recipe several times and it's always been a disaster. The rice is always undercooked and the hamburger is dry. I'm not sure what I'm doing wrong.
Mathew Fried
[email protected]This casserole was a waste of time and ingredients. It was bland and flavorless. I would not recommend this recipe.
BestGamer 11TM
[email protected]I'm not sure what I did wrong, but my casserole turned out dry and bland. I think I might have overcooked the rice.
Atiiqsb Atiqsb
[email protected]This casserole was delicious! I loved the combination of flavors and the rice was cooked perfectly. I will definitely be making this again.
Mashu Melon
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food meal that's perfect for a cold night.
Danielle Marsh
[email protected]This casserole was a great way to use up leftover hamburger. It was easy to make and very filling. I will definitely be making this again.
Clarrisa Ramos
[email protected]I followed the recipe exactly and the casserole turned out perfect! It was cheesy, flavorful, and the rice was cooked just right. My family loved it.
Sardar Ishtiaq
[email protected]This casserole was easy to make and turned out great! I used ground turkey instead of hamburger and it was still delicious. I will definitely be making this again.
Raja Uzair
[email protected]I'm not a big fan of hamburger casseroles, but this one was really good! The rice was fluffy and the hamburger was cooked perfectly. I also liked the addition of the vegetables.
Toufiqul Islam Tusar
[email protected]I made this casserole last night and it was a huge success! My husband and kids loved it. The rice was cooked perfectly and the hamburger was so flavorful. I will definitely be making this again.
Soft Height
[email protected]This hamburger rice casserole was a hit with my family! The flavors were delicious and it was super easy to make. I'll definitely be adding this to my regular dinner rotation.