HAM & VEGETABLE STEW
Make and share this Ham & Vegetable Stew recipe from Food.com.
Provided by KeyWee
Categories Stew
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- In large soup kettle, combine all ingredients.
- Bring to a boil.
- Reduce heat, cover and simmer for 1-1/4 hours.
- Discard bay leaves and serve hot (Add cooked pasta, if you wish).
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Waad Fakhri
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Hosea Chilemba
[email protected]This stew is a great way to get your kids to eat their vegetables.
74. MST. TANIYA AKTER MUNNA
[email protected]This recipe was easy to follow and the stew turned out great. I will definitely be making it again.
bONS tWITCHIN
[email protected]I'm not a big fan of stews, but this one was really good. The flavor was amazing.
Madzandza Dlamini
[email protected]This stew is a great way to use up leftover ham.
Parveen Akhter
[email protected]I love that this recipe uses ham. It gives the stew a really nice flavor.
One
[email protected]This stew is hearty and filling. It's perfect for a winter meal.
MD Ahad dhala
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the flavor is amazing.
Azan Chohan
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Lama Sunil
[email protected]This stew was delicious and comforting. It's perfect for a cold winter night.
Edwin Stumpf
[email protected]I'm so glad I tried this recipe! It was a hit with my family. The kids loved the vegetables, and my husband raved about the sauce.
Qasim Cabdi
[email protected]This recipe was easy to follow and turned out great. I especially loved the addition of the ham. It gave the stew a really nice flavor.
Bizzare Blake
[email protected]Wow, this was so much better than I expected! I'm not usually a fan of stews, but this one changed my mind. The ham added a nice smoky flavor, and the vegetables were so tender.
Bouchra Merrouch
[email protected]This recipe has officially entered my family's hall of fame dishes! The smell wafting from the kitchen as it cooked was amazing, and the taste was even better. The broth was rich and flavorful, and the vegetables were cooked to perfection.