HAM CHILI STEW
This is a great way to use up that leftover ham! Delicious, quick & easy. Don't be afraid to vary some of the ingredients as desired. Don't like olives or so many beans? - leave 'em out - it will still taste great.
Provided by KeyWee
Categories Stew
Time 45m
Yield 8 serving(s)
Number Of Ingredients 17
Steps:
- In Dutch oven, heat oil and saute peppers, onion, and garlic until tender.
- Add ham, beans, tomatoes, tomato& picante sauces, and water.
- Bring to a boil.
- Add remaining ingredients, lower heat, and simmer uncovered for 20 minutes.
- Add cooked pasta, if desired, for"chili mac".
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Asindu Piyumantha Silva
[email protected]This is a great chili recipe. It's easy to make and it's always a hit with my family and friends.
Augustine Chalwes
[email protected]I'm not a big fan of chili, but this recipe is amazing. The ham and chili flavors go together perfectly.
Biba Malik
[email protected]This is the best chili recipe I've ever tried. It's so easy to make and it's always a hit with my guests.
Yetunde Adeshina
[email protected]I love this chili! The ham gives it such a unique and delicious flavor.
Tammy Bolerjack
[email protected]This chili is so easy to make and it's always a hit with my family.
Habib Trador's
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it!
Aziz Sajan
[email protected]This is one of my favorite chili recipes. The ham adds a unique flavor that makes this chili stand out from the rest.
Mohan Sunam
[email protected]I've made this chili several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Amy Lee Bothma
[email protected]This is a great recipe for a cold winter day. The chili is hearty and filling and the ham gives it a nice smoky flavor.
Md abid Ahmed
[email protected]This chili is so easy to make and it's always a hit. I love that I can use leftover ham to make it.
Nakul Acharya
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. The ham and chili flavors go together perfectly and the beer gives it a nice kick.
Neil Donaldson
[email protected]This is my go-to chili recipe. It's always a hit with my family and friends. The ham adds a nice smoky flavor that makes this chili stand out from the rest.
L Torres
[email protected]I made this chili for a party and it was a huge hit! Everyone loved the unique flavor of the ham and the chili was nice and spicy.
First Black
[email protected]This is a great recipe for a quick and easy chili. I especially like the addition of beer - it gives the chili a nice depth of flavor.
Gugu Mngoma
[email protected]This chili is amazing! I love the smoky flavor that the ham gives it.
Nel Masangkay
[email protected]I've made this chili a few times now and it's always delicious. The flavors are perfect and it's always a hit with my guests.
Yelina lopez
[email protected]This chili is so easy to make and it's always a hit with my family. I love that I can use leftover ham to make it.
Fillimon Abaynhe
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of ham - it gave the chili a nice smoky flavor.
SALAWUDEEN FATIMAH
[email protected]This is the best chili recipe I've ever tried! The combination of ham and chili is so unique and flavorful. I served it with cornbread and it was a hit with my family.