HALIBUT WITH BACON
From Ocala, Florida, Pat Hockett writes, "This can be an easy weeknight meal or part of an elegant dinner. I'm always looking for different ways to use the fish and crab in our freezer."
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, combine the first seven ingredients. Add halibut; seal bag and turn to coat. Refrigerate for 10-15 minutes, turning once. , In a large skillet, cook bacon over medium heat until cooked but not crisp. Drain on paper towels. Drain and discard marinade. Wrap two slices of bacon over the top and sides of each steak; secure with soaked wooden toothpicks. , Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 4-6 minutes on each side or until fish flakes easily with a fork. Discard toothpicks.
Nutrition Facts : Calories 301 calories, Fat 13g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 740mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 40g protein.
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Brimer oginga
[email protected]This recipe is a great way to cook halibut. The fish is cooked evenly and the bacon adds a nice crispy texture. I also like that the recipe is relatively quick and easy to make.
Alamin Alhasan
[email protected]I've made this recipe several times now and it's always a hit. The halibut is always cooked perfectly and the bacon adds a delicious flavor. I love that it's a relatively easy recipe to make, too.
Falak Tahir
[email protected]This is one of my favorite halibut recipes. The fish is always cooked perfectly and the bacon adds a nice touch of flavor. I also like that the recipe is relatively easy to make.
Kafayat Abosede
[email protected]I made this recipe for a dinner party and it was a huge hit! The halibut was cooked perfectly and the bacon added a delicious flavor. I would definitely recommend this recipe.
Rodrigo Stickbio
[email protected]This recipe is a great way to cook halibut. The fish is cooked evenly and the bacon adds a nice crispy texture. I also like that the recipe is relatively quick and easy to make.
Sabuj agro
[email protected]I've made this recipe several times now and it's always a hit. The halibut is always cooked perfectly and the bacon adds a delicious flavor. I love that it's a relatively easy recipe to make, too.
Blair Mcguire
[email protected]This is one of my favorite halibut recipes. The fish is always cooked perfectly and the bacon adds a nice touch of flavor. I also like that the recipe is relatively easy to make.
Kamran Jatt
[email protected]I made this recipe for a dinner party and it was a huge hit! The halibut was cooked perfectly and the bacon added a delicious flavor. I would definitely recommend this recipe.
Suvam Parajuli
[email protected]This recipe is a great way to cook halibut. The fish is cooked evenly and the bacon adds a nice crispy texture. I also like that the recipe is relatively quick and easy to make.
Dx GAMING
[email protected]I love how versatile this recipe is. You can use different types of fish, vegetables, and herbs to create a dish that's perfect for your taste. I've made it with salmon, tilapia, and cod, and it's always delicious.
Deru
[email protected]This was my first time cooking halibut and it turned out great! The recipe was easy to follow and the fish was cooked perfectly. The bacon added a nice smoky flavor to the dish. I will definitely be making this again.
sam Khan
[email protected]I've made this recipe several times now and it's always a hit. The halibut is always cooked perfectly and the bacon adds a delicious flavor. I love that it's a relatively easy recipe to make, too.
Hope Wilson
[email protected]I made this recipe for my family last night and they loved it! The halibut was cooked perfectly and the bacon added a nice touch of flavor. I will definitely be making this again.
Gaffar Hossen
[email protected]This dish is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit. I highly recommend it.
Cristina Ro
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this dish. The results are impressive, too. The halibut is flaky and moist, and the bacon is crispy and flavorful.
Maria Startseva
[email protected]This halibut recipe is a keeper! The fish was cooked to perfection and the bacon added a delicious smoky flavor. I will definitely be making this again.