BOK CHOY WITH THAI-STYLE DRESSING
Make and share this Bok Choy With Thai-Style Dressing recipe from Food.com.
Provided by English_Rose
Categories Greens
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place the bok choy in a steamer set over a pan of boiling water and sprinkle over the salt.
- Cover and cook for 3-5 mins until tender, then tip into a warmed serving dish.
- Meanwhile heat a wok or large frying pan until hot. Add the oil, ginger, chili and garlic and stir fry for 1 minute.
- Add the soy sauce and fish sauce, heat through and drizzle over the bok choy to serve.
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Monica Addae
[email protected]Overall, this was a good dish. The dressing was a bit too sweet for my taste, but the bok choy was cooked well.
Nigist Teshome
[email protected]This dish was easy to make and very tasty. I will definitely be making it again.
Ami tumer hote chai
[email protected]I love bok choy and this recipe is a great way to prepare it. The dressing is light and flavorful, and the bok choy is cooked to perfection.
Jm Joy
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly.
Lewis Paxton
[email protected]The dressing was a bit too sweet for my liking, but the bok choy was cooked perfectly.
Lindelwa Mbambo
[email protected]This dish was a bit bland for my taste. I think I'll try adding some more spices next time.
Sandra Coyte
[email protected]I made this for a potluck and it was a hit! Everyone loved it.
Debs Sherriff
[email protected]This was a great way to get my kids to eat their vegetables! They loved the sweet and tangy dressing.
Krysta Tanner
[email protected]Not a fan of bok choy, but this dish was actually pretty good. The dressing was really flavorful and helped to offset the bitterness of the bok choy.
Aleem Hicks
[email protected]The dressing was a bit too spicy for my taste, but overall this was a good dish. I might try making it again with a milder dressing.
Iphile Dlamini
[email protected]Delicious and healthy! I'll be making this again for sure.
Jonathan McPeek
[email protected]This was a great way to use up some bok choy I had in the fridge. The dressing was simple to make and really tasty.
Karim Hesham
[email protected]Easy to make and packed with flavor. My family loved it!
Braxton Barnes
[email protected]Loved the combination of flavors in this dish. The Thai-style dressing was a great way to enhance the bok choy, and the addition of peanuts added a nice crunchy texture. I will definitely be making this again!
steve archibald
[email protected]This bok choy with Thai-style dressing was a delightful dish! The dressing was flavorful and perfectly balanced, with a nice tang from the lime juice and a hint of sweetness from the honey. The bok choy was cooked to perfection, still retaining a bi