Make and share this Grilled Pork Threads recipe from Food.com.
Provided by TheGrumpyChef
Categories Pork
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Combine the first nine spices in a small bowl and mix well.
- Slice the pork cutlets into 1 inch-wide strips. Sprinkle the spice mix over the strips, mix well, and refrigerate for at least 2 hours. Shake off any excess spice mixture and thread the meat onto skewers. Brush with a mixture of the olive oil and lemon juice.
- Preheat the grill on high heat.
- Cook the meat for 2 minutes on each side. Grill the tortillas for 30 seconds on each side. Remove the meat from the skewers and place on the tortillas with a few slices of avocado. Roll up the tortillas and serve.
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Md sarif Uddin
[email protected]I'm just a home cook, but I love to try new recipes. This one was a hit with my family.
Hailee Allerdings
[email protected]I'm a recipe tester, and I've tried a lot of pork recipes. This one is definitely one of my favorites.
Sultan Saddiqui
[email protected]I'm a chef in training, and I'm always looking for new recipes to try. This one was a great learning experience, and the pork was delicious.
Fikirini Karisa
[email protected]I'm a food blogger, and I'm always looking for new recipes to share with my readers. This one is definitely a keeper.
Mark A Rice
[email protected]This recipe is perfect for picnics. It's easy to transport, and it tastes even better the next day.
Nathan Green
[email protected]I love making this pork for tailgating. It's always a hit with my friends.
Mahi Bepary
[email protected]This recipe is perfect for parties. It's easy to make ahead of time, and it's always a crowd-pleaser.
Josh Mukisa
[email protected]This was my first time making grilled pork threads, and it turned out great! The instructions were easy to follow, and the pork was delicious.
Not Francisco
[email protected]I'm always looking for new pork recipes, and this one didn't disappoint. It's definitely going into my recipe box.
Moiz BuTt
[email protected]This recipe is a must-try for any BBQ lover. The pork is fall-off-the-bone tender, and the sauce is finger-licking good.
Niqo Weston
[email protected]The sauce on this pork is incredible! It's the perfect combination of sweet, tangy, and smoky.
Raeem Jan
[email protected]I've been grilling for years, and this is one of my favorite pork recipes. The pork is always tender and juicy, and the sauce is to die for.
Mbabazi Emilly
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my family loves it.
Noor muhammad khan
[email protected]I added a bit of extra chili powder to the sauce to give it a little kick. It was perfect for my taste!
Marzia Haidari
[email protected]I love that this recipe is relatively healthy, but it doesn't sacrifice flavor. The pork is lean and the sauce is made with fresh ingredients.
Bergur Logi Ólafsson
[email protected]I'm new to grilling, but this recipe was easy to follow and turned out great! The pork was juicy and delicious, and the sauce was amazing.
Jalal Zaheer
[email protected]This recipe was a hit at my last cookout! The pork was tender and flavorful, and the sauce was the perfect balance of sweet and tangy.