PEACH BLUEBERRY PIE

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Peach Blueberry Pie image

This recipe comes from the mortician's side of the family. I was wary at first because I had never heard of the combination of peaches and blueberries. I was quickly swayed after trying it and now believe that this is one of the best pies ever!

Provided by the mortician's wife

Categories     Desserts     Pies     Fruit Pie Recipes     Peach Pie Recipes

Time 1h

Yield 8

Number Of Ingredients 8

1 pastry for a double-crust 9-inch pie
3 cups sliced peaches
1 cup blueberries
2 tablespoons fresh lemon juice
1 cup white sugar
2 tablespoons quick-cooking tapioca
½ teaspoon salt
2 tablespoons margarine, cut into pieces

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Place one pie crust into a pie plate.
  • Toss peaches and blueberries in a bowl with lemon juice. Mix sugar, tapioca, and salt in a small bowl and add to peach mixture; stir to combine. Allow fruit to rest for 15 minutes, then transfer to prepared pie plate. Scatter margarine pieces over fruit and brush the edge of the pie with water. Cover pie with remaining crust; press and seal the top and bottom crusts.
  • Bake in preheated oven until crust is golden brown and fruit is bubbly 45 to 50 minutes.

Nutrition Facts : Calories 378.1 calories, Carbohydrate 53.1 g, Fat 17.7 g, Fiber 2.1 g, Protein 3 g, SaturatedFat 4.2 g, Sodium 412.3 mg, Sugar 29.9 g

Atif Awan
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This pie was delicious! The peaches and blueberries were perfectly ripe, and the crust was flaky and golden brown. I will definitely be making this pie again.


Sahil Mcpe
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I'm not sure if I did something wrong, but my pie crust turned out really tough. I think I may have overmixed the dough.


Narisha Shilongo
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This pie was so easy to make, and it turned out so well! I'm so glad I found this recipe.


hizar khan
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This pie was a bit too tart for my taste, but it was still very good. I think next time I'll use a sweeter variety of peaches, or add a bit of sugar to the filling.


lml Mustafa
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I'm not usually a fan of fruit pies, but this one was really good. The peaches and blueberries were perfectly ripe, and the crust was flaky and delicious. I will definitely be making this pie again.


cash tvt
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This pie was a bit too sweet for my taste, but it was still very good. I think next time I'll use less sugar in the filling, or add a bit of lemon juice to balance out the sweetness.


Hafiz Umair
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I used fresh peaches and blueberries from my garden, and they made this pie extra special. The filling was bursting with flavor, and the crust was perfectly flaky.


POWER TEACH ZONE
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This pie was delicious! The peaches and blueberries were perfectly ripe, and the crust was flaky and golden brown. I will definitely be making this pie again.


Tshepiso levia mohlabi
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This pie was a disaster! The crust was undercooked and the filling was too runny. I'm not sure what went wrong.


Jane Namuli
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I'm not a big fan of fruit pies, but this one was really good. The peaches and blueberries were perfectly balanced, and the crust was flaky and delicious.


Wes Disabledland
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This pie was so easy to make, and it turned out so well! I'm so glad I found this recipe.


Abnan Shofiqul
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The filling for this pie was delicious, but the crust was a bit too thick for my taste. Next time I'll use less flour.


ch wasay
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This pie was a hit at my party! Everyone loved the combination of peaches and blueberries. I will definitely be making this pie again.


Faizan Koko
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I followed the recipe exactly, but my pie crust turned out soggy. I'm not sure what I did wrong.


Faheem Ali
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This pie was a breeze to make, and it turned out beautifully. The crust was flaky and golden brown, and the filling was bubbling and delicious. I will definitely be making this pie again.


Seth Spradlin
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This pie was a bit too sweet for my taste, but it was still very good. I think next time I'll use less sugar in the filling.


kayinja Mutwalibi
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I'm not usually a fan of fruit pies, but this one was a game-changer. The peaches and blueberries were so fresh and juicy, and the crust was perfectly golden brown. I'll definitely be making this again.


Noah Miller
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This peach blueberry pie was a delightful treat! The combination of sweet peaches and tart blueberries was perfect, and the flaky crust was simply divine. I will definitely be making this pie again soon.


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