GRILLED PORK ROAST
"We enjoy the mild mustard flavor of this juicy, tender pork roast," says Myra Innes of Auburn, Kansas. "With a little advance preparation, tis roast is simple since it creates no dirty dishes, and I get the rest of the meal ready while it cooks."
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large resealable plastic bag, combine the first nine ingredients; add pork. Seal bag and turn to coat. Refrigerate overnight. , Prepare grill for indirect heat. Drain and discard marinade. Grill roast, covered, over indirect heat for 50-60 minutes or until a thermometer reads 145°. Let meat stand for 10 minutes before slicing.
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rajnish kumar
[email protected]This recipe is a waste of time and money.
Mode Omar
[email protected]I don't know what I did wrong, but the pork turned out really bland.
Brebre Voolzy
[email protected]I've made this recipe several times now and it's always been a hit. However, the last time I made it, the pork was a little tough.
Jake Linger
[email protected]I followed the recipe exactly and the pork turned out a little dry. I think I might have overcooked it.
Mohammed Momin
[email protected]This recipe is a must-try for any pork lover.
Enamullah Sahil
[email protected]I'm not a big fan of pork, but this recipe changed my mind.
Wisdom Victor
[email protected]This was the best grilled pork roast I've ever had.
Bishesh Paswan
[email protected]I've made this recipe several times now and it's always a crowd-pleaser.
Rejoice Dzikum
[email protected]This is a great recipe for a special occasion. The pork was cooked to perfection and everyone loved it.
Pha-Da Pha-Da
[email protected]I followed the recipe exactly and the pork turned out perfectly. It was so moist and flavorful.
Nawab Abbasi
[email protected]The pork was delicious! I will definitely be making this again.
Shakeel Khan
[email protected]This recipe was easy to follow and the pork roast turned out great. I would definitely recommend it.
Matt Henry
[email protected]I've tried several different grilled pork roast recipes, and this one is by far the best. The meat is always so moist and flavorful.
Chris patty
[email protected]This recipe is a keeper! The pork was so tender and juicy, and the flavor was amazing. I will definitely be making this again.
Philip BRUBAKER
[email protected]I love this recipe because it's so versatile. I've made it with different marinades and rubs, and it's always delicious.
osei kuffour
[email protected]This was my first time grilling a pork roast and it turned out great! I used a charcoal grill and the meat cooked evenly and had a nice smoky flavor.
Deynar Crake
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The pork is always so moist and flavorful, and the leftovers are great for sandwiches or tacos.
Fazeel Marghzani
[email protected]This recipe was so easy to follow and the pork roast turned out perfectly! I marinated the pork overnight in the refrigerator and then grilled it over indirect heat for about 2 hours. The meat was so tender and juicy, and the flavor was amazing.