Grilled tuna touches the Mediterranean with tomato, olives and basil.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- In medium bowl, gently toss tomato, cheese, olives and 1 tablespoon of the basil. Cover and refrigerate until serving.
- Spray grill rack with cooking spray. Heat coals or gas grill for direct heat.
- In small bowl, mix remaining 2 tablespoons basil, the oil, garlic salt and pepper. Brush mixture over tuna.
- Grill tuna uncovered 4 inches from medium-high heat 5 minutes. Turn carefully; brush with any remaining oil mixture. Grill 10 to 15 minutes longer or until tuna flakes easily with a fork. Serve topped with tomato mixture.
Nutrition Facts : Calories 470, Carbohydrate 2 g, Cholesterol 95 mg, Fat 1/2, Fiber 0 g, Protein 55 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 350 mg
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Ashly Garcia
[email protected]I love the combination of flavors in this recipe. The tuna, the marinade, and the grilled vegetables all come together perfectly. I highly recommend trying this recipe.
DM Team
[email protected]This recipe is a great way to cook tuna. The marinade is simple to make and the tuna cooks quickly. I served it with a side of roasted vegetables and it was a delicious meal.
stnos music
[email protected]I'm always looking for healthy recipes, and this one fits the bill perfectly. The tuna is a good source of protein and omega-3 fatty acids, and the marinade is packed with antioxidants.
Neo Lundgren
[email protected]This recipe is a great way to get your kids to eat fish. My kids loved the tuna and the marinade.
MWZ Entertainment
[email protected]I'm not a fan of fish, but I loved this recipe. The tuna was so flavorful and the marinade was perfect.
Thato Tommy
[email protected]This recipe is a great way to use up leftover tuna. I had some leftover tuna from a salad and I used it to make this recipe. It was delicious!
Shiva Bhakt
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the tuna and the marinade.
Abubakar Siddiq
[email protected]I'm always looking for new ways to cook tuna, and this recipe fit the bill perfectly. The tuna was cooked perfectly and the marinade was delicious.
Marisol Santiago
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the cleanup is minimal.
James T
[email protected]Grilled Mediterranean Tuna Steaks are a healthy and delicious meal. The tuna is a good source of protein and omega-3 fatty acids, and the marinade is packed with antioxidants.
Bistry Moj
[email protected]I love the combination of flavors in this recipe. The tuna, the marinade, and the grilled vegetables all come together perfectly. I highly recommend trying this recipe.
Rakesh Raut
[email protected]This recipe is a great way to cook tuna. The marinade is simple to make and the tuna cooks quickly. I served it with a side of roasted vegetables and it was a delicious meal.
Anil Hamal
[email protected]I'm not usually a big fan of tuna, but this recipe changed my mind. The tuna was so tender and flavorful. I will definitely be making this again.
Jo Mesa
[email protected]The marinade for this recipe is amazing. It really infuses the tuna with flavor. I highly recommend trying this recipe.
dro tube
[email protected]Grilled Mediterranean Tuna Steaks are now a staple in my summer grilling rotation. They're always a hit with my friends and family.
Jennifer Faught
[email protected]This recipe is a keeper. The tuna steaks were so moist and flavorful. I will be making this again and again.
Zenobia John
[email protected]5 stars! The tuna was cooked perfectly and the marinade was spot-on. Will definitely be making this again.
Fujlo Fujlo
[email protected]Easy and delicious. I served the tuna steaks over a bed of arugula with a lemon-tahini dressing. My family loved it!
Brain Ndabanengi
[email protected]Grilled Mediterranean Tuna Steaks turned out fantastic! The marinade was flavorful and gave the tuna a moist and juicy texture. Highly recommend!