GRILLED EGGPLANT TERIYAKI
Provided by Food Network
Categories side-dish
Time 1h5m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Preheat an outdoor grill to medium heat.
- Slice eggplant into 1/2-inch-thick slices. Sprinkle with salt and let stand in a colander set over a bowl or the sink for 20 minutes. Rinse briefly and pat dry.
- Pour marinade over eggplant and let stand for at least 10 minutes or up to overnight in the refrigerator. Remove from marinade, reserving leftover marinade. Place eggplant on grill, cook until eggplant is cooked through and lightly browned on all sides, about 10 to 15 minutes. Remove from grill. Serve with reserved marinade and sprinkle with sesame seeds.
- Whisk together all ingredients in a small bowl. Let stand for 10 minutes.
Nutrition Facts : Calories 121 calorie, Fat 4.5 grams, SaturatedFat 0.5 grams, Cholesterol 0 milligrams, Sodium 904 milligrams, Carbohydrate 20 grams, Fiber 9 grams, Protein 4 grams, Sugar 11 grams
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Muhammmad Ahmed
[email protected]I'm always looking for new ways to cook eggplant and this recipe was a winner!
Marvin Adraneda
[email protected]This was a great recipe! I made it for a party and it was a big hit.
Chantalle Yeah
[email protected]I'm not a huge fan of eggplant, but this recipe changed my mind! The teriyaki sauce was so good that I could have eaten it by itself.
Rajin Etwaru
[email protected]This dish was so flavorful and easy to make. I will definitely be making it again!
Jemi Jemi
[email protected]I followed the recipe exactly and my eggplant turned out great! I will definitely be making this again.
Jahir Khan
[email protected]This recipe was a bit bland for my taste. I added some extra spices to it and it was much better.
WolfieNotHere
[email protected]I'm not sure what I did wrong, but my eggplant turned out mushy. The teriyaki sauce was good though.
Bridgette
[email protected]This recipe is so easy to follow and the results are amazing. I highly recommend it!
Disney Princess Character
[email protected]I made this dish for dinner last night and it was a hit! My husband and I both loved it.
Beau Armes
[email protected]This recipe is a great way to use up leftover eggplant. I had some leftover from another recipe and this was the perfect way to use it up.
ch Shafiq
[email protected]I followed the recipe exactly and the eggplant turned out perfectly. The teriyaki sauce was also very good.
Kayla Reckart
[email protected]This dish was so flavorful and easy to make. I will definitely be making it again!
Roland Ahmed
[email protected]I'm always looking for new ways to cook eggplant and this recipe was a winner!
R S
[email protected]This was a great recipe! I made it for a party and it was a big hit.
PATIENCE JOSE
[email protected]I love eggplant and this recipe did not disappoint! The teriyaki sauce was the perfect complement to the grilled eggplant.
HODBI ABDESSALAM
[email protected]This dish was easy to make and turned out great! I served it over rice and it was a hit with my family.
Braxon Stump
[email protected]I'm not a huge fan of eggplant, but this recipe changed my mind! The teriyaki sauce was so good that I could have eaten it by itself.
Shahidur Rahman
[email protected]This grilled eggplant teriyaki was absolutely delicious! The eggplant was cooked perfectly and the teriyaki sauce was flavorful and tangy.