GRILLED CARROTS WITH HARISSA BUTTER
When it comes to grilling vegetables, carrots may not be on top of the list, but this recipe highlights why they should get more love from the grill. Grilling brings out their natural sweetness by caramelizing them, while also adding some smoky char. The spicy-tangy butter keeps them bright and fresh.
Provided by Food Network Kitchen
Categories side-dish
Time 30m
Yield 4 servings
Steps:
- Toss 1 1/2 pounds peeled small carrots with 1 tablespoon olive oil and a pinch each of salt and pepper. Grill over medium heat, covered, turning, until tender, 12 to 15 minutes. Mix 2 tablespoons melted butter, 1 tablespoon harissa, 2 teaspoons white wine vinegar, 1/2 teaspoon ground coriander and a pinch each of salt and pepper; toss with the carrots. Top with torn mint and flaky salt. Serve with lemon wedges.
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Jennifer L.
[email protected]These carrots are the perfect side dish for a summer BBQ.
Zabiullah Shahid
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends.
Shajalal Sorker
[email protected]These carrots are a great way to get your kids to eat their vegetables. My kids loved them!
Jacquelyn Morgan
[email protected]I'm always looking for new and exciting ways to cook carrots, and this recipe definitely fits the bill. The harissa butter is a game-changer.
Isaac Robare
[email protected]These carrots are so flavorful and juicy! The harissa butter is the perfect finishing touch.
Bibek Dhungana
[email protected]I love this recipe! I've made it several times now, and it's always a hit.
victorious Thompson
[email protected]These carrots are the perfect side dish for any meal. They're flavorful, healthy, and easy to make.
Mazhar Bhachar
[email protected]I'm not a huge fan of carrots, but these were really good! The harissa butter is amazing.
Pelumi Precious
[email protected]These carrots are so easy to make and so delicious! I love that they're healthy too.
David Judd
[email protected]I made these carrots for a dinner party last night, and they were a huge hit! Everyone loved them. The harissa butter is so flavorful and really takes the carrots to the next level.
Arslan Yousaf
[email protected]These carrots were amazing! I've never had grilled carrots before, and I was really impressed with how flavorful they were. The harissa butter was the perfect complement to the sweetness of the carrots. I will definitely be making this recipe again.