GREEN GODDESS DIP
You can use 'lite' sour cream and mayonnaise, but the flavor seems a bit flatter.
Provided by TerryWilson
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 1h15m
Yield 16
Number Of Ingredients 9
Steps:
- Blend the sour cream, mayonnaise, garlic, parsley, tarragon, lemon juice, and anchovy fillets in a food processor or blender until smooth and creamy; transfer to a bowl. Gently stir the minced chives into the sour cream mixture; season with salt and pepper. Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 99.6 calories, Carbohydrate 1.1 g, Cholesterol 9.1 mg, Fat 10.5 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 2.6 g, Sodium 83.3 mg, Sugar 0.2 g
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Maja Sommerfeld
[email protected]I made this dip for my kids and they loved it! It's a healthy and delicious snack that they can enjoy with their favorite fruits and vegetables.
Antony Mahon
[email protected]This dip is a great way to use up leftover herbs. I had a bunch of parsley and basil that was about to go bad, so I threw them in this dip. It turned out great!
Kosisochi Chidera
[email protected]This dip is amazing! I love the combination of herbs and spices, and the Greek yogurt makes it so creamy. I've been making it for years and it's always a hit with my friends and family.
Lala Faisal
[email protected]I've tried many different green goddess dips, but this one is by far the best. It's the perfect balance of flavors and it's so easy to make.
Shon Jefferson
[email protected]This dip is a great way to get your kids to eat their vegetables. My kids love it and it's a healthy snack that they can enjoy.
Mostafa Hany
[email protected]I love this dip! It's so flavorful and creamy. I've been making it for years and it's always a hit with my friends and family.
JESS HELMS
[email protected]This dip is perfect for a party or gathering. It's easy to make ahead of time and it can be served with a variety of foods. I highly recommend giving it a try!
Rahim Sanny
[email protected]I made this dip for my kids and they loved it! It's a healthy and delicious snack that they can enjoy with their favorite fruits and vegetables.
Aakash Xettri
[email protected]This dip is a great way to use up leftover herbs. I had a bunch of parsley and basil that was about to go bad, so I threw them in this dip. It turned out great!
Davis Wang'ombe
[email protected]I was pleasantly surprised by how much I enjoyed this dip. I'm not usually a fan of dips, but this one is light and refreshing. I love the combination of herbs and spices, and the Greek yogurt makes it nice and creamy.
deathshooter 72
[email protected]This dip is the perfect appetizer or snack. It's flavorful and creamy, and it pairs well with a variety of foods. I highly recommend giving it a try!
Sjsj Nszdkdď
[email protected]I made this dip for a party and it was a huge hit! Everyone loved the flavor and it was so easy to make. I will definitely be making this again soon.
Sujon Roy
[email protected]This dip is so easy to make and it's absolutely delicious. I love the combination of herbs and spices, and the Greek yogurt makes it nice and creamy. I served it with tortilla chips and vegetables, and it was a hit with my friends.