An excellent salad to go with a Russian Barbeque! For a crunchier salad, serve it soon after adding the dressing; for a more piquant flavor, make it the day before to allow the green beans to soak up the flavors of the garlic, vinegar, and walnut .
Provided by Witch Doctor
Categories Vegetable
Time 1h7m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a small bowl, combine the walnuts, garlic, vinegar, lemon juice, water, and oil. Mix thoroughly. Let stand for 30 minutes.
- Bring enough lightly salted water to a boil to cover the beans when added. Add the beans and boil until the beans are tender, about 7 minutes. Drain, refresh under cold running water, and drain again. Pat dry.
- In a salad bowl, combine the beans and the onion. Add the dressing, cilantro, and more vinegar, if desired. Season to taste with salt and pepper and toss well. Serve either chilled or at room temperature.
Nutrition Facts : Calories 199.4, Fat 16.8, SaturatedFat 2, Sodium 8.5, Carbohydrate 11.7, Fiber 4.8, Sugar 2.6, Protein 3.9
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Martha Ananias
[email protected]This salad is a keeper!
Danke
[email protected]I would definitely make this salad again.
Jubin Sikdar
[email protected]This is a delicious and healthy salad.
RaseL Farazy fun club
[email protected]I love this salad! It's a great way to get my daily dose of vegetables.
Tanjil Khan
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. The flavors are amazing!
Ahmed Typist
[email protected]I wasn't sure how I would like this salad, but I was pleasantly surprised! The flavors are well-balanced and the salad is very satisfying.
Gaming With RANA
[email protected]This salad is so refreshing and flavorful! I love the bright flavors of the lemon and pomegranate. It's a perfect summer salad.
Jkaps 042
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to use up leftover green beans.
Thomas Seun
[email protected]I made this salad for a picnic and it was perfect! It's easy to transport and everyone loved it.
Ebrahimgad Gaado
[email protected]This salad is healthy and delicious! I love the combination of flavors and textures. It's a great side dish or light lunch.
Awaisbilal wattoo
[email protected]I'm not usually a fan of green beans, but this salad changed my mind! The dressing was tangy and flavorful, and the walnuts and pomegranate seeds added a nice crunch. I'll definitely be making this again.
Yasir Ali
[email protected]This salad was a hit at my dinner party! The combination of green beans, walnuts, and pomegranate seeds was unique and flavorful. I also appreciated that the recipe was easy to follow and didn't require any special ingredients.