GREEN BEAN AND GRAPE TOMATO SALAD WITH KALAMATA VINAIGRETTE
Categories Salad Olive Tomato Side Low/No Sugar Green Bean Summer Bon Appétit Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 11
Steps:
- Combine olives, shallots, lemon juice, mustard, anchovy paste, lemon peel, thyme, and dried crushed red pepper in processor. Blend until finely chopped. With machine running, gradually add oil and blend until almost smooth. Season vinaigrette to taste with salt and pepper.
- Cook beans in large saucepan of boiling salted water just until crisp-tender, about 4 minutes. Drain. Refresh beans under cold water; pat dry with paper towels. (Vinaigrette and beans can be made 1 day ahead. Cover separately; chill.)
- Toss beans, tomatoes, and vinaigrette in large bowl to blend. Season to taste with salt and pepper and serve.
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Bachazarin Bachazarin
bachazarin_b@yahoo.comThis salad is a great way to get your kids to eat their vegetables. My kids love the sweet tomatoes and the salty Kalamata olives. The vinaigrette dressing is also a big hit. I highly recommend this recipe.
Areeba Areeba
areebaa98@gmail.comThis salad is a great way to use up fresh summer produce. The green beans, tomatoes, and Kalamata olives are all at their peak in the summer. The dressing is also really good. I highly recommend this recipe.
Hunny Girl
girlhunny87@hotmail.comI made this salad for a party and it was a huge success! Everyone loved it. The salad is light and refreshing, and the dressing is delicious. I will definitely be making this again.
Siaosi Vaka
v@hotmail.comThis salad is a great way to use up leftover green beans. I had some leftover green beans from another recipe and I didn't know what to do with them. I found this recipe and it was the perfect solution. The salad is delicious and it's a great way to
Tech BD Bangla
t67@hotmail.frI'm not a big fan of green beans, but I loved this salad! The tomatoes and Kalamata olives really helped to offset the flavor of the green beans. The dressing is also really good. I will definitely be making this salad again.
Khaliq Dad
kd@hotmail.comThis salad is a great way to get your kids to eat their vegetables. My kids love the sweet tomatoes and the salty Kalamata olives. The vinaigrette dressing is also a big hit. I highly recommend this recipe.
Jhorgenson Guerrero
guerrero@gmail.comThis salad is a great way to use up fresh summer produce. The green beans, tomatoes, and Kalamata olives are all at their peak in the summer. The dressing is also really good. I highly recommend this recipe.
Cassen Abuubakar
abuubakar_cassen53@yahoo.comI made this salad for a party and it was a huge success! Everyone loved it. The salad is light and refreshing, and the dressing is delicious. I will definitely be making this again.
ShadIna_Red_Wolf Alpha Gamer
g.s42@yahoo.comThis salad is a great way to use up leftover green beans. I had some leftover green beans from another recipe and I didn't know what to do with them. I found this recipe and it was the perfect solution. The salad is delicious and it's a great way to
Mareldia Basardien
bm79@gmail.comI'm not a big fan of green beans, but I loved this salad! The tomatoes and Kalamata olives really helped to offset the flavor of the green beans. The dressing is also really good. I will definitely be making this salad again.
Hasina Rahman
hasina13@yahoo.comThis salad is a great way to get your kids to eat their vegetables. My kids love the sweet tomatoes and the salty Kalamata olives. The vinaigrette dressing is also a big hit. I highly recommend this recipe.
Thomas H Adams
h.thomas@hotmail.comI made this salad for a picnic and it was perfect! It's easy to transport and it holds up well in the heat. The salad is also very flavorful and refreshing. I highly recommend this recipe.
Tara Owd
tara_o@hotmail.co.ukThis salad is delicious! I love the combination of flavors and textures. The green beans are crisp, the tomatoes are juicy, and the Kalamata olives add a nice salty flavor. The dressing is also really good. I will definitely be making this salad agai
Hydebae
hydebae@hotmail.frI've made this salad several times now and it's always a hit. It's a great way to use up fresh summer produce. The vinaigrette dressing is really flavorful and it really makes the salad. I highly recommend this recipe.
danmarco Mcwright
md@gmail.comThis is my new favorite summer salad! It's so easy to make and it's always a crowd-pleaser. I love the combination of green beans, tomatoes, and Kalamata olives. The dressing is also really good. I highly recommend this recipe.
Alithegamer WGF fan
a@hotmail.frI made this salad for a potluck and it was a huge success! Everyone loved it. The salad is light and refreshing, and the dressing is delicious. I will definitely be making this again.
Lucia Andrade
andradel@hotmail.frThis salad was a hit at my summer BBQ! The flavors of the green beans, tomatoes, and Kalamata olives complemented each other perfectly. The vinaigrette dressing was tangy and flavorful, and it really brought the salad together. I will definitely be m