CHICKEN NACHOS
Super-simple but totally killer nachos! These are to die for with some guacamole, sour cream and salsa. If it's too spicy for you, just leave out the cayenne.
Provided by Michelle
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- In a medium bowl, stir together the chicken, vegetable oil, and cayenne pepper. Let stand for 15 minutes, or longer if desired.
- Heat a skillet over medium-high heat. Add the chicken mixture, and fry until chicken is no longer pink. Remove from heat, and set aside.
- Preheat the oven to 325 degrees F (165 degrees C). Spread a thin layer of tortilla chips in a 9x13 inch baking dish. Sprinkle 1/4 of the chicken, 1/4 of the chilies, and 1/4 of the cheese over the chips. Repeat layers ending with cheese on the top.
- Bake for 15 to 20 minutes in the preheated oven, until the cheese is melted and everything is heated through. Serve with your favorite nacho toppings.
Nutrition Facts : Calories 510.9 calories, Carbohydrate 40 g, Cholesterol 58.8 mg, Fat 30.3 g, Fiber 3.5 g, Protein 21.6 g, SaturatedFat 11.3 g, Sodium 886.1 mg, Sugar 1.6 g
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Hafsat Abubakar
[email protected]These nachos were terrible. The chicken was overcooked and the cheese was burnt. The nachos were also very greasy. I would not make them again.
Janice Brown
[email protected]These nachos were not good. The chicken was dry and the cheese was rubbery. The nachos were also very bland. I would not make them again.
Md Ismail BOOs
[email protected]These nachos were okay. The chicken was a little dry and the cheese wasn't melted all the way. The nachos were also a little too salty for my taste. I wouldn't make them again.
Lakpa Pakhrin
[email protected]These nachos were really good! The chicken was cooked perfectly and the cheese was melted and gooey. The nachos were also very easy to make and I will definitely be making them again.
zain ` ali
[email protected]These nachos were amazing! The chicken was cooked perfectly and the cheese was melted and gooey. The nachos were also very easy to make and I will definitely be making them again.
Md Mushfiq
[email protected]I'm not sure what I did wrong, but these nachos turned out really bad. The chicken was dry and the cheese was rubbery. The nachos were also very bland. I would not make them again.
Jade Phillips
[email protected]These nachos were terrible. The chicken was overcooked and the cheese was burnt. The nachos were also very greasy. I would not make them again.
MD Zaheer
[email protected]These nachos were not good. The chicken was dry and the cheese was rubbery. The nachos were also very bland. I would not make them again.
Juno the cat!
[email protected]These nachos were okay. The chicken was a little dry and the cheese wasn't melted all the way. The nachos were also a little too salty for my taste. I wouldn't make them again.
Ajadi Samuel Tunde
[email protected]These nachos were really good! The chicken was cooked perfectly and the cheese was melted and gooey. The nachos were also very easy to make and I will definitely be making them again.
Milan Jerung
[email protected]These nachos were delicious! The chicken was cooked perfectly and the cheese was melted and gooey. The nachos were also very easy to make and I will definitely be making them again.
K SJ
[email protected]I made these nachos for my family and they were a big hit! The chicken was cooked perfectly and the cheese was melted and gooey. The nachos were also very easy to make and I will definitely be making them again.
Airi Morris
[email protected]These nachos were a huge hit at my party! Everyone loved them and they were so easy to make. I will definitely be making them again.