GREEK OVEN ROAST POTATOES
Make and share this Greek Oven Roast Potatoes recipe from Food.com.
Provided by Dana-MMH
Categories Potato
Time 45m
Yield 4-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees.
- In a large pan, lay quartered potatoes so they barely touch one another.
- Combine butter and oil in a bowl and mix with a fork.
- Pour over potatoes.
- Toss potatoes around until very well coated with oil and butter mixture.
- Be sure potatoes are spread around evenly in the pan.
- Allow to roast, for 20 minutes.
- Sprinkle salt, pepper, and oregano all over potatoes.
- Toss around with a spatula, spread potatoes around evenly again.
- Roast potatoes again for 15 minutes more, or until golden brown.
- If you like you can also add some lemon juice also.
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Tyrell Green
[email protected]Overall, these potatoes were a good side dish. They were easy to make and had a good flavor.
Khan4536 Ji
[email protected]These potatoes were a little bland for my taste. I would add more herbs and spices next time.
Muhammad Jumani
[email protected]I'm not a fan of roasted potatoes, but these potatoes were really good. The lemon-herb flavor was amazing.
Mae Bae
[email protected]These potatoes are a great way to get your kids to eat their vegetables. My kids love them!
promise obinna
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them!
Crsed _King
[email protected]These potatoes are the perfect side dish for a Greek meal. They're flavorful and easy to make.
Victor yanez
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out crispy at all. They were still good, but not what I was hoping for.
Sam Wood
[email protected]These potatoes were a great way to use up some leftover potatoes I had. They were easy to make and tasted delicious.
Modiehi Mfokazi
[email protected]I followed the recipe exactly and my potatoes came out burnt. Not sure what went wrong.
Azam shah Azam shag
[email protected]These potatoes were a little too oily for my taste, but the flavor was still good.
MD EMON KHAN
[email protected]I've made these potatoes several times now and they're always a hit. They're the perfect side dish for any meal.
Leanne Lewis
[email protected]These potatoes are so easy to make and they always turn out perfect. I love that I can just throw them in the oven and forget about them until they're done.
zaha
[email protected]I'm not a big fan of potatoes, but these roasted potatoes were amazing. The flavor was incredible and the potatoes were so tender.
Liban Usman
[email protected]I made these potatoes last night and they were a hit! My family loved them. The potatoes were perfectly roasted and the lemon-herb flavor was delicious.
Rashidi Juma
[email protected]These Greek roasted potatoes are crispy on the outside and fluffy on the inside – perfect for a side dish or as a stand-alone meal.